Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, spinach, chickpea and feta burger w/lemon tahini dressing,,π. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The combination of feta, spinach and ground beef go very well together in these Spinach and Feta Burgers with Garlic Aioli. Dressing: Whisk the yoghurt, tahini paste, garlic and the lemon zest and juice in a bowl and season. Whisk in enough cold water to make a pourable dressing.
Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,π is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,π is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spinach, chickpea and feta burger w/lemon tahini dressing,,π using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,π:
- Take 1/2 cup chopped thawed frozen spinach
- Take 1-15 oz can of chickpeas drained and rinsed
- Make ready 5 Garlic cloves minced
- Prepare 1 cup Feta cheese
- Make ready 1 tsp. Cumin
- Take 1 Tblsp kosher salt
- Make ready 3 Tblsp olive oil
- Prepare 1/2 cup Panko bread crumbs
- Make ready 1 tsp black pepper
- Prepare 1 tsp onion powder
- Take Burger rolls
- Take 1/4 cup flour
- Make ready 1/2 cup fresh baby spinach
- Get Lemon Tahini Dressing
- Take 1/2 cup lemon juice
- Get 1 Tblsp of Crushed garlic
- Make ready 1 tsp onion powder
- Get 1 tsp paprika
- Take 3 Tblsp tahini
- Make ready 1 tsp salt and black pepper
Assemble the salad by stuffing the squash with the spinach leaves. Top with the chickpeas and feta cheese and drizzle. These LEAN juicy spinach feta turkey burgers are loaded with oats, spinach, egg whites, and feta cheese. I love meals that are substantially filling, but don't weigh you down.
Instructions to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,π:
- Put in blender or food processor, spinach, chickpeas, feta, Garlic, salt, pepper, onion powder, cumin, 1 Tblsp oil, panko bread crumbs blend to a coarse consistency pour flour in tray make patties and dust with flour, heat up remaini g oil in frying pan once warm add patties cook for 2 mins per side, or until golden.
- Tahini Dressing -put all ingredients in blender or food processor and blend till smooth put in refrigerator to chill.
- Burger Buns - Toast in oven or grill pan,
- Put Tahini Dressing on bun then fresh spinach, Pattie enjoy!
Spinach is one of those sneaky veggies that compacts so tightly that you can use more than. Dust your hands with flour Combine all the dressing ingredients and season to taste. Add a little olive oil if you want a looser consistency. Combine the roasted chickpeas, bread, egg, lemon juice and zest, and salt in a food processor. Pulse until the mixture is just combined.
So that’s going to wrap this up with this special food spinach, chickpea and feta burger w/lemon tahini dressing,,π recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!