Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy garlic basil chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Creamy Garlic Basil Chicken, we have been waiting for you! Thank you Gourmet Garden and Kroger for sponsoring this post! How's this for creamless creamy chicken?
Creamy Garlic Basil Chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Creamy Garlic Basil Chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy garlic basil chicken using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Garlic Basil Chicken:
- Get 1 1/2 pounds boneless skinless chicken breasts cut into pieces
- Take 12 oz bowtie noodles
- Prepare 6-8 oz mushrooms, sliced
- Make ready 2 cloves garlic, minced
- Get 1 cup heavy cream
- Prepare 1 small onion diced
- Make ready 2 tablespoons all purpose flour
- Make ready 1/2 cup chicken broth
- Get 2 teaspoons butter
- Make ready 2 teaspoons basil
- Make ready 1 teaspoon garlic powder
- Make ready 1 teaspoon salt
- Prepare 1/4 teaspoon pepper
Tender chicken breast smothered in a creamy garlic sauce is irresistible. In my opinion, it's good enough to serve company, but it's also one of those dishes that work. Creamy Garlic Butter Chicken with golden brown pan-fried chicken thighs and drumsticks in a rich and creamy sauce. This one-skillet chicken Garlic and butter do wonders to simple ingredients, and there is no exception to chicken.
Instructions to make Creamy Garlic Basil Chicken:
- Boil water and cook noodles to desired texture. (Any noodles will do, I stick with a short noodle you can get on a spoon.)
- While your noodles are cooking, in a nonstick skillet over medium heat add some olive oil, and the garlic and onion, cook 1 min. Brown your chicken breast pieces on all sides. Add mushrooms about halfway thru cooking your chicken. (optionally, frozen peas could be thrown in at this point as well)
- Drain the noodles and add back to the pot. Stir in the chicken mixture, cream, butter, basil, garlic powder, salt and pepper.
- In a bowl, whisk together chicken broth and flour and add to the pot. Cook until the sauce coats your spoon, making sure to stir so the cream doesn't scorch.(if sauce gets too thick add a splash of milk)
- Let cool 2 minutes, Sprinkle with parmesan cheese and serve.
Serve chicken for two with a twist–cooked on the stovetop and brimming with herbs and fresh seasonings. MORE+ LESS Baked chicken seasoned with garlic, parsley, basil, tomato, and red pepper flakes. Chicken with Garlic Basil & Parsley Haiku: "Kind of a 'meh' dish. Odd because it smelled SO good. CREAMY GARLIC BASIL CHICKEN with ASPARAGUS!
So that’s going to wrap it up with this exceptional food creamy garlic basil chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
