Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, coconut_ tomato chutney. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Coconut_ tomato chutney is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Coconut_ tomato chutney is something which I’ve loved my whole life.
tomato coconut chutney recipe is a South Indian tomato coconut chutney which is a popular dosai chutney served in Tamil Nadu. Very few ingredients like tomatoes, grated coconut, shallots. Tomato coconut chutney is known as red chutney recipe.
To get started with this particular recipe, we must prepare a few components. You can have coconut_ tomato chutney using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Coconut_ tomato chutney:
- Prepare 1 cup grated or chopped coconut
- Take 2 medium sized tomatoes
- Get 6/7 green chillies
- Make ready 4/5 garlic cloves
- Take Cumin seeds 1tspoon
- Make ready to taste Salt
- Take Mint leaves 4/5
- Make ready Coariander chopped
- Take Soaked cashews m
- Prepare 1 tspoon clarified butter
Tomato chutney is a traditional South Indian condiment made with tomatoes, spices and herbs. It is usually served with South Indian Breakfast dishes like Idli, Dosa, Pongal, Rava idli & many snacks. South Indian chutney prepared with tomato added to coconut and other ingredients. I have heard from my mom and mom in law saying adding tomato to chutney enhances the taste.
Steps to make Coconut_ tomato chutney:
- Grate or chop coconut
- Chop tomatoes, green chillies,garlic cloves add salt,cumin seeds,soaked cashews put it in mixer jar blend to thin paste. because of cashews this chutney becomes smooth rich and you can easily apply on bread or flat bread.for tadaka in pan add ghee wheh it is hot add cumin seeds add two soaked cashews.spread this on chutney.
Tomato Chutney with Coconut is another simple chutney made with onion, tomato, coriander leaves, curry leaves and coconut. This chutney goes well as a side dish for many tiffin items like idli, dosa. This coconut tomato chutney is delicious on most any meal. With hearty tomatoes and sweet shaved coconut to bring balance to those spicy red chillis. For a nice breakfast, serve on rice or roti.
So that is going to wrap it up for this exceptional food coconut_ tomato chutney recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
