100% Raw Organic Key Lime Tart
100% Raw Organic Key Lime Tart

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 100% raw organic key lime tart. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

100% Raw Organic Key Lime Tart is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. 100% Raw Organic Key Lime Tart is something that I’ve loved my entire life. They are nice and they look wonderful.

These sweet and tart Key Lime Tartlets are incredibly easy to prepare and taste decadent, without the dairy, eggs or refined sugar found in the traditional versions. Similar to lemons, limes are bursting with vitamin C and are surprising alkaline inside the human body, despite their acidic nature. Key lime pie's more elegant cousin ā€” Key lime tart ā€” is ready to claim its rightful place in the dessert world.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook 100% raw organic key lime tart using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make 100% Raw Organic Key Lime Tart:
  1. Prepare Tart
  2. Make ready 16 each Organic pitted dates
  3. Take 1 cup Raw organic almonds
  4. Prepare 1/3 cup Unsweetened organic shredded coconut
  5. Prepare 1/4 cup Organic grade B maple syrup
  6. Take Filling
  7. Make ready 2 each Organic avocados
  8. Make ready 1 each Organic banana
  9. Take 1/4 cup Organic coconut oil
  10. Get 5 each Lime juice
  11. Take 4 each Lime zest
  12. Make ready 1/3 cup Unsweetened Organic Shredded coconut
  13. Prepare 1/4 cup Organic grade B maple syrup
  14. Prepare 3/4 cup Organic unsweetened almond milk

Otherwise you can just use raw. Brazil nuts also taste amazing in the base. If your base mix feels too dry, add a bit more. This gorgeous vegan key lime tart is the perfect dessert to take to a get-together.

Steps to make 100% Raw Organic Key Lime Tart:
  1. Add tart ingredients in food processor until it's all blended
  2. Press down tart dough in a tart pan.
  3. Blend all the filling ingredients in a blender or food processor except the lime zest.
  4. After it is well blended and very creamy add half of the lime zest. Mix by hand and taste. It might need more lime or it might need to be sweeter.
  5. Add filling into the tart pan and freeze.
  6. Sprinkle remaining lime zest on top of tart when ready to serve.
  7. This dessert is better served on the frozen side. It is best to let thaw out after it is cut and served for 10 min or so.

A nutty crust is topped with a creamy, zesty filling! Buffy is a specialist in plant-based organic living, and shares her weekly recipes, health and wellness articles and inspiring interviews to an online community of over. If you like Key lime tart, you might love these ideas. The BEST Key Lime Pie is the tartest in all the land! It has a thick layer of zesty lime custard, a crunchy graham crust, and a ton of lime whipped cream.

So that is going to wrap it up with this exceptional food 100% raw organic key lime tart recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!