Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry lime cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Strawberry Lime Cheesecake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Strawberry Lime Cheesecake is something that I’ve loved my entire life. They’re nice and they look wonderful.
A raw vegan strawberry cheesecake with tangy lime accent to underscore the richness of the macadamia base filling. This little raw cheesecake is not like the others… Can you tell? Celebrate Passover with this Strawberry-Lime Cheesecake.
To get started with this recipe, we have to first prepare a few components. You can have strawberry lime cheesecake using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Lime Cheesecake:
- Prepare 1 cup Sugar
- Make ready 1/2 cup Unsalted butter, melted
- Make ready 1 1/2 cup Graham cracker crumbs
- Get 32 oz Cream Cheese (4 blocks softened)
- Get 4 large eggs
- Get 2 cup Sour Cream
- Make ready 2 1/2 tbsp Cornstarch
- Take 1 cup Sugar
- Get 2 tsp Pure Vanilla Extract
- Prepare 1 Lime, zest
- Make ready 1 cup Sugar
- Take 1 1/2 cup Strawberries, hulled & halved
- Take 1 Lime, zest
These cheesecake tarts are so delicious and my easy to follow recipe will help you make these strawberry and lime infused tarts right the first time! Stir in sour cream, lime rind, and lime juice. Partially open door; let cheesecake cool in. This Key Lime Cheesecake is unbelievably delicious!
Instructions to make Strawberry Lime Cheesecake:
- Preheat oven to 375degrees. - - In bowl, mix together the crust ingredients (sugar & graham crumbs first, followed by the melted butter) and press firmly into the bottom of a 10" springform pan that you coated with nonstick spray and lined the bottom with a cut-to-fit piece of parchment paper. Spray the top of that round cut paper with more nonstick spray. - - Place the now assembled and crust filled springform pan onto a sheet of heavy duty foil or a double to triple layer of regular foil, and wrap so that the foil covers the bottom and sides of the pan (At least half way up sides.). Set aside. - - In your stand mixer, beat the softened cream cheese & sour cream together. Slowly add each egg individually allowing time in between to fully mix in. Then add the cornstarch, sugar, lime zest & vanilla till combined and creamy. - - Pour the cheesecake mixture into the prepared springform pan with crust. Add that pan into a larger pan (I.e. Large roasting pan). With a large measuring cup or even la
If you haven't noticed yet I could live on cheesecake! Now if only I could figure out how to make it healthy. Beat cream cheese and sugar in a large mixing bowl until smooth and creamy. Add lime juice and beat until incorporated. They are filled with a cream cheese filling and taste just like strawberry cheesecake but in the form of finger food.
So that is going to wrap this up for this special food strawberry lime cheesecake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
