Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken, corn, and lime soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken, Corn, and Lime Soup is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken, Corn, and Lime Soup is something that I have loved my entire life. They are fine and they look wonderful.
This Chicken and Lime Soup was inspired by a trip to a Mexican restaurant where I had the most amazing tangy Caldo Xochitl. This light and refreshing lime-accented chicken tortilla soup can be hot or mild, depending on your preference. I sliced and sauteed the chicken with onion and garlic in a dutch oven then added some diced jalapeno, frozen corn, fresh carrots and celery.
To begin with this particular recipe, we must prepare a few components. You can cook chicken, corn, and lime soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken, Corn, and Lime Soup:
- Take 1 tbsp vegetable oil
- Get 1 cup white onion, dice
- Prepare 2 clove garlic cloves, minced
- Make ready 3 cup chicken stock
- Get 1 1/2 cup tomatoes, peeled, seeded, dice
- Make ready 1 1/2 cup corn kernels
- Prepare 2 each jalapeno chiles, seeded, minced
- Get 1 tsp cumin, ground
- Prepare 1 cup chicken thigh meat, fat trimmed, thinly sliced
- Prepare 3 tbsp cilantro, chopped
- Prepare 1 1/2 tbsp fresh lime juice
- Prepare salt
- Make ready pepper
Then, add the corn, scallions, lime juice and cilantro; toss to combine. Serve the chicken immediately with the salad. Chinese Corn Soup cooking video - so you can truly see how easy this is to make, without using a knife! The way this dog carries on, one would think he is a poor tortured soul.
Steps to make Chicken, Corn, and Lime Soup:
- Heat oil over medium heat, add onion and garlic, cook 8-10 minutes or until very soft.
- Add chicken stock, tomatoes, corn, chilies, and cumin, bring to boil, reduce to simmer, and cook 5-8 minutes to blend flavors.
- Add chicken and simmer about 3 minutes to cook meat.
- Stir in cilantro and lime juice.
- Correct seasonings.
Corn: This soup is traditionally made with both creamed corn and whole kernel corn, which I call for in the recipe below. I'm a lover of soups, but I have not tried having one in sweet corn and chicken. At first, I thought it would be complicated, but it's not after all. It's been updated with new pictures and a few tweaks of the recipe. I also added a package of frozen sweet corn and it came out really nice 🙂.
So that is going to wrap this up with this exceptional food chicken, corn, and lime soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
