Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cauliflower with chili lime hollandaise sauce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Cauliflower with Chili Lime Hollandaise Sauce is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Cauliflower with Chili Lime Hollandaise Sauce is something which I have loved my entire life.
Our chili lime roasted cauliflower recipe combines perfectly roasted and browned cauliflower, ultra-flavorful spices, and fresh lime juice for an almost addictive cauliflower dish! This Lime Hollandaise Sauce is equally delicious over grilled fish or chicken, too. Lime Hollandaise Sauce. this link is to an external site that may or may not meet accessibility guidelines.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cauliflower with chili lime hollandaise sauce using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cauliflower with Chili Lime Hollandaise Sauce:
- Take 1 whole head of cauliflowet cut into bite size pieces
- Get 3 tbsp fresh lime juice
- Get 1/2 tsp chili powder
- Make ready 1 full recipe Classic Hollandaise Sauce, BUT using lime juice in place of lemon juice and chili powder instead of cajun seasoning. Recipe and instructions explained in direction step #2
The first was Macadamia Nut Crusted Mahi-Mahi with Sweet Chili Butter Sauce, and Steak and Scallops with Lime-Dill Hollandaise was the second. Place one steak and three scallops on a dinner plate. Drizzle with the hollandaise sauce and serve. I served my meal with Simple Cauliflower Mash.
Steps to make Cauliflower with Chili Lime Hollandaise Sauce:
- Cook.cauliflower. Either steam.it or boil.it until done to how you like it. I boil mine in chicken broth 5 minutes until just tender.
- Make Hollandaise Sauce, recipe attached below. Make the following changes, add lime juice instead of the lemon juice and omit the cajun seasoning and add the chili powder. Keep all remains seasonings the same - - https://cookpad.com/us/recipes/360436-classic-hollandaise-sauce
- Serve hot cauliflower with the Chili Lime Hollandaise Sauce. This sauce is also good with broccoli, grilled vegetables and meats and seafood!
Besides the recent revival in reputation, the cauliflower has been left alone unbothered for a long time. Cut cauliflower into florets and put in a single layer in an oven-proof baking dish. Sprinkle lemon juice over cauliflower and drizzle In a small saucepan, mix the butter, shallot, lime zest and juice, and adobo sauce together over medium/low heat and cook just until the butter is melted. Blend until smooth, stopping to scrape down sides as necessary. Serve roasted cauliflower as an appetizer/snack with dipping sauce, or drizzle it with sauce and serve as a.
So that is going to wrap this up for this special food cauliflower with chili lime hollandaise sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
