Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken lime enchiladas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Lime Enchiladas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chicken Lime Enchiladas is something that I have loved my entire life. They are fine and they look wonderful.
Honey Lime Chicken Enchiladas. posted by Christy Denney These Honey Lime Chicken Enchiladas have been our go-to Mexican meal for company or to give to a friend in need. Spicy-sweet, cheesy chicken enchiladas are baked in a casserole and served hot.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken lime enchiladas using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Lime Enchiladas:
- Take 4 Tortillas
- Make ready 1 1/2 Chicken Breast
- Make ready 1 cup Monterey Jack Cheese
- Make ready 1/4 cup Butter
- Take 3 tbsp Corn Starch
- Prepare 1 1/2 cup Chicken Broth
- Make ready 6 oz Sour Cream
- Prepare 1 Juice of Lime
- Make ready 5 Fresh Ground Pepper Cranks
- Get 2 tsp Cumin
- Make ready 1/4 cup Cilantro and Green Onion
- Prepare 1 Jalapeño Pepper
We are big-time lovers of Spanish foods in my home, and enchiladas top our list of favorites! Slow cooker chicken enchiladas are packed with honey lime flavor and could not be easier to make! I discovered these honey lime chicken enchiladas shortly after Aspen was born. Honey and lime enchiladas with a perfectly balanced salty and sweet combination.
Steps to make Chicken Lime Enchiladas:
- Mix cheese and chicken together in a bowl.
- Roll chicken and cheese into tortillas and set on a baking dish.
- Melt butter in a pot.
- Next add corn starch and whisk until it thickens.
- Next add chicken broth to thin it out.
- Now add onion, jalapeño, cumin, lime juice, and pepper and sour cream.
- Drizzle over enchiladas.
- Top with more cheese.. Because why not?
- Bake for 25 minutes at 350°F.
- Garnish with cilantro and green onion.
A wonderful version of chicken enchiladas. Top with the lime/sour cream mixture. Honey Lime Chicken Enchiladas are a fun twist on a traditional enchilada. The honey lime marinade gives the chicken a unique and delicious flavor. Enchiladas are my favorite Mexican dish, I have.
So that is going to wrap this up for this special food chicken lime enchiladas recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
