Turkey Zucchini Sliders with Avocado Lime Yogurt
Turkey Zucchini Sliders with Avocado Lime Yogurt

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, turkey zucchini sliders with avocado lime yogurt. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ottolenghi's Turkey Zucchini Meatballs with Lemony Yogurt Sauce. Here is how you cook that. Lean ground turkey is infused with sweet roasted red peppers and tart lime, grilled up and served on a scrumptious slider with a spicy sriracha yogurt aioli.

Turkey Zucchini Sliders with Avocado Lime Yogurt is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Turkey Zucchini Sliders with Avocado Lime Yogurt is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have turkey zucchini sliders with avocado lime yogurt using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Turkey Zucchini Sliders with Avocado Lime Yogurt:
  1. Prepare For the Sliders:
  2. Get 1 lb. ground turkey
  3. Make ready 1 1/2 cups grated zucchini, skin on
  4. Make ready 4 Tablespoon cilantro, minced
  5. Take 3 green onions, minced
  6. Take 1 1/2 teaspoons garlic powder
  7. Make ready 1 1/2 teaspoons turmeric (optional)
  8. Make ready 2 teaspoons cumin
  9. Get to taste Salt
  10. Get 1/2 teaspoon white pepper or a dash of Ghost Pepper powder
  11. Take For the Avocado Lime Yogurt:
  12. Take 1 large avocado
  13. Take 1/2 cup plain Greek yogurt
  14. Make ready 1 Tablespoon cilantro, minced
  15. Get 1/4 teaspoon lime zest
  16. Get Juice from 1/2 a lime
  17. Get 1/2 teaspoon garlic powder
  18. Take to taste Salt

Zucchini Corn Fritters are golden brown zucchini and corn fritters served with a creamy, cool cilantro lime Greek yogurt! The Greek yogurt provides a nice creamy element, as well as a pop of freshness from cilantro and lime juice. I especially love the kick of spice from the jalapeño in the Greek yogurt. Squeeze the lime juice on top of the turkey and slide the meat off the skewers.

Instructions to make Turkey Zucchini Sliders with Avocado Lime Yogurt:
  1. For the Sliders: Crumble ground turkey into a medium mixing bowl.
  2. Wash and grate zucchini, with the skin on, into a measuring cup and then add to mixing bowl with ground turkey.
  3. Mince about 1/2 cup of cilantro to your liking. Measure out about 4 Tablespoons and add to mixing bowl. Set aside the remaining minced cilantro.
  4. Mince 4 green onions to desired size, reserving the greens of the 4th onion for the Avocado Lime Yogurt, and add to mixing bowl.
  5. Add remaining spices and salt to taste. Mix thoroughly with your hands or a wooden spoon.
  6. Shape into 1-1/2 inch patties using about 2 tablespoons of turkey mixture in each.
  7. Heat a large skillet over medium-hi heat and add the prepared sliders (you may have to cook them in batches).
  8. Cook 5 minutes on each side, or until done.
  9. For the Avocado Lime Yogurt: Slice open and scoop out avocado into a small mixing bowl.
  10. Add Greek yogurt, 1 Tablespoon reserved minced cilantro and remaining ingredients to bowl with avocado.
  11. Mash, by hand with a fork, until well blended and smooth. Or, if you are fortunate enough to have your daughter buy you a handy dandy immersion blender, now would be the time to break that baby out and whip it up!
  12. Cut the sliders in half and serve in a tortilla wrap with cabbage slaw and a dollop of Avocado Lime Yogurt. Enjoy!

Place the pitas on a serving plate, spoon some of the reserved yogurt on them, then place the turkey and onion slices on top. Sprinkle all over with the sumac, if using, and serve with mint, cucumbers and the remaining. Stir together the lime zest, a drizzle of the oil and the yogurt (to taste) in a small bowl. To serve, divide the lime-zest yogurt between plates, spreading it around with the back of a spoon. Top with equal amounts of the ginger-marinated zucchini, then place an egg on each.

So that’s going to wrap this up for this special food turkey zucchini sliders with avocado lime yogurt recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!