Refreshing Lemon Pie
Refreshing Lemon Pie

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, refreshing lemon pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In a bowl, combine milk, lemon juice, grated lemon peel and food coloring if desired; mix until smooth (mixture will begin to thicken). This Refreshing Lemon Pie is an addiction ! Lemon and mint, which are popular fresheners, season the filling and garnish of this pie.

Refreshing Lemon Pie is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Refreshing Lemon Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook refreshing lemon pie using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Refreshing Lemon Pie:
  1. Take 1 1/2 cans Condensed Milk
  2. Get 1 cup Lemon Juice
  3. Prepare 5 Eggs Yolks
  4. Prepare 500 grams Digestive Cookies (for crust)
  5. Make ready 150 grams melted Butter
  6. Prepare Lemon Zest
  7. Get Whip Cream for Topping

Lemon Meringue Pie using sweetened condensed milk and bottled lemon juice. Tart and refreshing with a smooth, creamy, meringue-like consistency. Blueberries can be omitted if necessary, but it. You can make this as a pie, a tart or as mini pie bites.

Steps to make Refreshing Lemon Pie:
  1. Put cookies into blender and beat.
  2. Melted butter for crust.
  3. Add butter into crushed cookies and mix. Place into a butter baking pan and press down to even out. Push cookies mix and press all around the baking pan. (I placed a piece of baking paper on the bottom of the pan so that the crust wouldn’t stick). Place into oven and bake for about 20 minutes or you can place it in the refrigerator for 1 hr. This is done so that the crust becomes firm.
  4. In a separate bowl add in the condensed milk, lemon juice, a bit of lemon zest mix until combined.
  5. Continue by adding the eggs yolks, beat mix thoroughly.
  6. Add mixture into baked crust and bake for 1 hr. Once it is ready set it aside to cool off before adding the whipped cream. - - Kali Orexi!! 🙂

They all taste delicious and the lemon flavor shines through. Recipe: Zest one lemon and make a juice with the two of them. A spreadable pastry crust makes this dessert the easy cousin to lemon meringue pie! Lemon Pie Recipe with condensed milk! It's so easy you will make it all the time.

So that’s going to wrap it up for this exceptional food refreshing lemon pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!