Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lemon posset surprise. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This easy lemon posset takes only minutes to make and can be flavored with other ingredients. Originally a posset was a drink made from hot milk and honey, spiced and laced with ale or wine. Lemon Posset - a cross between a lush pudding and a silky lemon curd, this amazing English specialty is made with just three simple ingredients.
Lemon Posset Surprise is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Lemon Posset Surprise is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have lemon posset surprise using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lemon Posset Surprise:
- Prepare 3 cups Condensed Milk
- Prepare 3 freshly squeezed Lemons
- Make ready 1/2 cup Sugar (optional)
They're used as a topping over the chilled posset, and are included in the. To serve, place the lemon possets onto plates with a shortbread alongside. Sprinkle a little lemon zest on top, if you want. This easy lemon posset recipe is unbelievably simple and uses just three ingredients!
Steps to make Lemon Posset Surprise:
- Add the condensed milk into a sauce pan and bring to a light boil on medium heat. I did not add any sugar but if you need to add more it is completely up to you.
- Add the lemon juice into the milk, continue to stir until this has thicken.
- This makes 2 portions so once it is ready pour into glasses or small bowls and let it cool for a while before placing into the fridge to chill for 5 hrs…:) Top it by adding colorful fruit. 🙂 Kali Orexi!! :)
Put the cream in a big saucepan with the sugar and gently heat, stirring, until the sugar has melted. Turn off the heat and stir in the lemon zest and juice. A quick little Mother's Day dessert, this Lemon Posset is velvety smooth and totally refreshing. It's topped with fresh berries and sure to impress Mom on her special day! I've been intrigued by Lemon Posset recipes for a while now.
So that’s going to wrap this up for this special food lemon posset surprise recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
