Instant Carrot Chilli Pickle (Achaar)
Instant Carrot Chilli Pickle (Achaar)

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, instant carrot chilli pickle (achaar). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Instant Carrot Chilli Pickle (Achaar) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Instant Carrot Chilli Pickle (Achaar) is something which I’ve loved my whole life.

recipe card for instant carrot pickle recipe Today's recipe is "Carrot and chilli pickle recipe". Instant Carrot Chili Pickle is a staple in my house and is a perfect accompaniment to any Indian meal.

To begin with this recipe, we have to prepare a few components. You can have instant carrot chilli pickle (achaar) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant Carrot Chilli Pickle (Achaar):
  1. Get 400 grams washed and cleaned carrot
  2. Make ready 200 grams washed and cleaned chilli
  3. Get 2 tbsp crackle mustard seeds (Rai kuria)or crushed mustard seed
  4. Prepare 1 tsp turmeric powder
  5. Prepare 2 tsp salt
  6. Take 1 tsp oil
  7. Make ready 1 lemon juice

Increases the spice level in the pickle, this can be adjusted according. This instant carrot pickle is really tempting, easy to prepare recipe that anyone can make with minimal time😀. My mommy used to make a different version of instant carrot pickle.the version I am sharing today is an Andhra style. This instant red chilli pickle stays fresh for a long time.

Steps to make Instant Carrot Chilli Pickle (Achaar):
  1. Wash and clean carrot and Chilli. Allow it to air dry. Take a big bowl cut them into same length.
  2. Add 2 tbsp of mustard powder, turmeric powder, salt, oil and lemon juice and mix everything. For 1 hour.
  3. After 1 hour filled it into the pickle bottle and store in the fridge. This pickle can be store for 1 month in the fridge
  4. Note- if u don't remove seeds from chilli any problem while filling it remains at the bottom of the vessel or bottle. So enjoy and try this recipe.

That makes it best companion for train journey/travel. You can take this pickle in a seal pack Recipe of Instant Red Chilli Pickle (Lal mirch ka achaar) with step by step photos. Wash and wipe the red chilies so that no moisture is left on them. Green chilli pickle recipe with step by step photos - posting a pickle recipe after a long time. After all summers are meant for pickling and making a host Making this green chilli pickle is very easy.

So that is going to wrap this up for this exceptional food instant carrot chilli pickle (achaar) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!