Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, green peas cabbage stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Green peas cabbage stir fry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Green peas cabbage stir fry is something which I have loved my whole life.
A simple Cabbage & Peas Stir Fry made in the Instant Pot or Pressure Cooker. Cabbage and Green Peas cooked with garlic, tomato and spices. This Indian style Cabbage & Green Peas stir fry is very similar to the Ethiopian Cabbage dish, Atakilt Wat, which is made with cabbage, carrots and potatoes.
To begin with this recipe, we have to first prepare a few components. You can have green peas cabbage stir fry using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Green peas cabbage stir fry:
- Take 1 cup chopped Cabbage
- Get 1/2 cup green peas
- Make ready 1 chopped green chilli
- Prepare Pinch turmeric powder
- Take 1/2 tsp red chilli powder
- Take as per taste Salt
- Take 1 onion slice
- Make ready 1 tbsp oil
- Get 1/2 tsp cumin seeds
- Make ready as required Coriander leaves for garnish
Also I used frozen peas because that's what is available here. Cabbage fry recipe is an easy to make Andhra style recipe that goes well with rice and rotis. Cabbage subzi or vepudu uses simple ingredients and is Add cumin seeds and urad dal and allow to turn light brown. Add dry red chilies, green chilies, ginger, curry leaves, asafoetida and turmeric powder and.
Instructions to make Green peas cabbage stir fry:
- Heat the pan add oil when oil is hot then add cumin seed when cumin seed crackle add onion, green chilli and green peas stir fry for a min.
- Then add cabbage,red chilli powder, turmeric powder salt mix it well Cook in high flame for 3-4 minS.
- Garnish with coriander leaves
Green peas stir-fry- turn those boring peas to a spicy vegetarian stir-fry. Whether you have fresh peas, canned or frozen peas. not you plain boiled You can use fresh peas, canned or frozen ones, to make this ridiculously easy and spicy green peas recipe. It's the best alternative instead of serving. I saw a similar recipe from the NY Times and thought it needed to be put. This quick, simple stir-fry elevates humble cabbage to a starring role and makes an extremely hearty and satisfying vegetarian dish.
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