steamed cabbage with bacon,ham, red potatos
steamed cabbage with bacon,ham, red potatos

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, steamed cabbage with bacon,ham, red potatos. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

steamed cabbage with bacon,ham, red potatos is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. steamed cabbage with bacon,ham, red potatos is something that I’ve loved my whole life. They are nice and they look fantastic.

I had some pretty little red potatoes and some awesome thick cut applewood smoked bacon. I love roasted potatoes with their creamy inside and crispy outside. I didn't want to loose the crispiness in Once they're combined with the cabbage they will get a bit less crisp from the steam and moisture of.

To begin with this recipe, we must prepare a few ingredients. You can cook steamed cabbage with bacon,ham, red potatos using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make steamed cabbage with bacon,ham, red potatos:
  1. Get 1 packages fresh cabbage
  2. Take 1 lb little red potatos
  3. Make ready 1 packages smoked bacon
  4. Make ready 3 tbsp olive oil
  5. Make ready 1 packages ham cubs

The cabbage, sausage and potatoes are delicious. The starch from the potatoes adds great texture. This simple recipe will be a great way to start the new year, but I suggest making it all year. Rosemary Bacon Brussels Sprouts & New Potatoes.

Steps to make steamed cabbage with bacon,ham, red potatos:
  1. In the 3 pot steamer add water to bottum pot
  2. cut up potatoes
  3. in middle pot add the cabbage and olive oil mix up good
  4. in top pot put the cut potatoes in
  5. fry the ham in a pan and when a light brown starts showing up put ham in pot with potatos
  6. then cut bacon in half and fry
  7. when the cabbage and potatoes and ham almost done add the bacon to the ham and potato pot and let finish cooking
  8. put all ingredients when done in a big bowl together add pepper mix and eat

Eggplant Pie With Italian Sausage & Bechamel. Add potatoes, cabbage, salt, and pepper to the pan, stirring with bacon drippings. Cover with a lid and cook until potatoes and cabbage are tender, removing the lid to Great Flavors and Textures: Crispy bites of bacon complement the starchy potatoes, making this a tasty and comforting skillet dinner. Cabbage is fried with bacon, onion, and garlic for a side dish you'll want to eat again and again. Try some red Savoy cabbage with the green kind.

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