Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, raw red cabbage salad (vegan). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Raw Red Cabbage Salad (Vegan) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Raw Red Cabbage Salad (Vegan) is something that I have loved my whole life. They are nice and they look wonderful.
Vegan.io looks great on mobile devices too! Viewing this page on an iPad? Rotate the screen to switch to kitchen mode.
To begin with this particular recipe, we must first prepare a few components. You can cook raw red cabbage salad (vegan) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Raw Red Cabbage Salad (Vegan):
- Prepare 1 Lemon
- Prepare 500 grams Red Cabbage
- Get 1 Sea Salt
- Take 1 Apple
- Prepare 3 Carrot
- Take 1/2 bunch Chives
- Prepare 4 stick Parsley
- Prepare 6 tbsp Olive Oil
- Take 1 Pepper
- Take 1/2 loaf Baguette
DIETARY Red Cabbage Salad with Fresh Vegetables, Recipe by Chef. How to Make the Best Cabbage Salad - Red Cabbage Salad with Apple. This is an unusual twist to the traditional coleslaw recipe. Cabbage is mixed with curry and other spices for a vegetarian and vegan salad.
Steps to make Raw Red Cabbage Salad (Vegan):
- Rinse lemon with hot water, dry and clean. Squeez out the lemon juice. Cut off the strunk from the red cabbage. Slice the cabbage into thin slices and mix throughly with 1/2 teaspoon of salt and 2 tablespoons of the lemon juice. Knead with your hands for 1 minute. Remove the apple core and slice the apple into thin slices. Inmediately mix with 2 tablespoons of the lemon juice. Peel the carrotts and slice thinly.
- Cut the chives into thin rings. Chop the parsley leaves thinly. Mix the herbs with 4 tablespoons oil. Mix the cabbage with the lemon skin, carrots, apples and the rest of the oil. Season with salt and pepper. Cut the bread into slices and roast in a pan from both sides.
- Serve the salad with the bread. Sprinkle the bread with herbal oil and a pinch of salt.
This recipe is also a raw, living foods recipe. (See exhibit A: my vegan pea salad ). Cut the cabbage fine and put it in a large bowl. Looking for a vegan side dish to accompany stews and salads? Look no further than our collection of red cabbage recipes, all suited to a dairy-free diet. These cabbages have the highest nutrient profile.
So that is going to wrap this up with this exceptional food raw red cabbage salad (vegan) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
