Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, red cabbage salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Squeeze half of the lemon on the salad and add olive oil. By Caroline Hire - Food writer. This vibrant salad with bacon and blue cheese has contrasting textures and flavours and is a fab way to use up leftovers.
Red cabbage salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Red cabbage salad is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have red cabbage salad using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Red cabbage salad:
- Prepare Half Red cabbage
- Take 2 tablespoon Mayonnaise
- Get 1 teaspoon sugar
Combine cabbage and onion in a large bowl. In another bowl whisk together oil, lemon juice, mayonnaise, mustard and cumin. Red Cabbage Salad With Feta Cheese and Olives. This red cabbage salad is a colourful variation on a classic coleslaw.
Instructions to make Red cabbage salad:
- In a bowl, add two tablespoons of mayo and one teaspoon of sugar. Mix together until the sugar mixes well with the mayo
- On a chopping board, cut your red cabbage into halves and cut one thinly
- Bring the chopped cabbage into the bowl of mayo mix well and serve
It includes zingy flavours of grapefruit, ginger, fresh mint and coriander. I think this red cabbage salad has it all! It's light, tasty, rich in Vitamins and most of you will love it! This perfect red cabbage salad is ready in no time! I simply used a knife to thinly.
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