Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, red cabbage. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Red Cabbage is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Red Cabbage is something that I have loved my whole life.
Red cabbage is a nutritious and delicious vegetable that has become very popular throughout the Also known as purple cabbage or red kraut, it is a member of the Brassicaceae family and can be. Red cabbage is very low in calories and high in dietary fiber and is full of essential vitamins and minerals. The red cabbage is a cruciferous vegetable, which gets its red-purplish color from the presence of a phytonutrient called anthocyanin.
To get started with this particular recipe, we must prepare a few components. You can have red cabbage using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red Cabbage:
- Prepare 1 head red cabbage
- Get 1 onion
- Prepare 3 bay leaves
- Take 1 apple
- Prepare 2 tbsp vinegar
- Take 1 tbsp wondra
- Get 1 tbsp olive oil
- Take 1 tsp beef boullion
- Take 3 cup water
- Prepare 1 tbsp sugar
Try our Christmas red cabbage recipes and serving suggestions. See more ideas about Red cabbage, Cabbage, Red. · Red Cabbage with Apples (Rotkohl mit Apfeln) is a classic German dish. It is a wonderful blending of sweet-sour red cabbage, apples. Cabbage Slaw and homemade moonshine, friends!
Steps to make Red Cabbage:
- Saute onion
- Slice red cabbage very fine, shredded, using mandalin. Rinse. Add cabbage to onions, layering chopped apple and bay leaves. Steam for a few minutes.
- Add 3 cups water and beef boullion
- Bring to a boil, then simmer on med lo for 2 hours.
- Add vinegar and wondra to thicken.
I love love red cabbage and the apple cider vinegar and lemon make the perfect slaw! So here's why you should be adding more red cabbage to your diet. Red cabbage makes a colorful variation of traditional sauerkraut. Try serving it with crisp, chopped apples for a quick, delicious salad. Basic requirements Cabbage is cool season crop that grows best in cool, moist conditions.
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