Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, yam porridge. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Yam porridge is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Yam porridge is something that I have loved my entire life. They’re nice and they look fantastic.
Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.
To begin with this recipe, we have to prepare a few components. You can have yam porridge using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Yam porridge:
- Make ready 1 full yam (cut it into smaller piece)
- Get Scotch bonnet
- Get Onion
- Make ready Seasoning
- Get Red oil
It is very quick and easy to make. Enjoy your yam porridge with fish/stewed or peppered goat meat/turkey wings or as your heart A hot plate of yam porridge with acceptable obstructions such as ugba and dry fish, make the heart merry. Heres a plain yam porridge recipe with veggies. Its a delicious dish of the Nigerian cuisine.
Steps to make Yam porridge:
- In a clean pot add red oil, onion and fry fr about 30secs.
- Now add ur scotch bonnet and fry for 1min.. Pour in water add ur desired spices and seasoning cover and allow to boil…
- When water is boiling pour in your Yam mix in well and let it cook.. Till yam is soft and tender..
- When is soft get a wood spoon and mash it gently.. Or you can as well just leave it like dat without mashing it. Serve hot and enjoy!!! 😛😛😛
You can easily prepare it at home. There is nothing better than yam porridge with plantain for your dinner. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old. I was told I Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions.
So that is going to wrap this up with this special food yam porridge recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
