Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, elephant yam fry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Elephant Yam Fry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Elephant Yam Fry is something that I have loved my entire life. They are fine and they look fantastic.
Today in our village we cooking Elephant Foot Yam recipes with mutton meat. We cook three recipes with Elephant Foot Yam. Yam fry recipe, Senaikizhangu varuval recipe - A spicy fry that goes well with even with rice and curd.
To begin with this recipe, we must prepare a few ingredients. You can have elephant yam fry using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Elephant Yam Fry:
- Prepare 500 grams elephant yam
- Get 1 tbspn red chilli powder
- Make ready 1 small piece tamarind
- Take 1/2 tsp turmeric powder
- Prepare To taste salt
- Prepare As required Oil for shallow frying
Elephant Yam (Chena or Senai Kizhangu) is firstly cut into pieces, boiled and fried with spices until crisp. Yam Fry or the Elephant Yam Fries is a tasty alternative to the French Fries. Easy and quick to make, there is no rocket science involved in making these delicious fries. Elephant Yam Amorphophallus paeoniifolius, is nutrient dense vegetable support for Lowering Cholesterol, Cardiovascular Health, Cancer Prevention, ageing, Diabetes, Immunity, Piles, Digestion.
Steps to make Elephant Yam Fry:
- Cut elephant yam into broad pieces. Add water, salt, tamarind and turmeric powder. Cook till half done about 10 minutes depending on the yam.
- Drain the water and add salt and red chilli powder. Toss to coat all the pieces.
- Heat a tawa add oil and fry both sides.
Amorphophallus paeoniifolius, the elephant foot yam or whitespot giant arum, is a tropical tuber crop grown primarily in Africa, South Asia, Southeast Asia and the tropical Pacific islands. Because of its production potential and popularity as a vegetable in various cuisines, it can be raised as a cash crop. I love yams, for me they taste something like a meat. Have you tried my yam chops, they are This recipe is so easy to make, but it taste so yummy. This is a simple way of frying yam, i have few.
So that is going to wrap this up for this special food elephant yam fry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
