Yam porridge
Yam porridge

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yam porridge. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Yam porridge is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Yam porridge is something which I’ve loved my whole life.

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.

To get started with this recipe, we have to first prepare a few components. You can cook yam porridge using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Yam porridge:
  1. Prepare small diced yam
  2. Make ready chopped onion/garlic
  3. Get Maggi,salt&seasoning
  4. Prepare Grounded crayfish
  5. Take Vegetable oil/red oil
  6. Get Fresh blend tomato&red pepper
  7. Make ready Boiled beans optional
  8. Take Boiled beans optional

It is very quick and easy to make. Enjoy your yam porridge with fish/stewed or peppered goat meat/turkey wings or as your heart A hot plate of yam porridge with acceptable obstructions such as ugba and dry fish, make the heart merry. Heres a plain yam porridge recipe with veggies. Its a delicious dish of the Nigerian cuisine.

Steps to make Yam porridge:
  1. In a pot,add oil,onion/garlic blended tomato & pepper,spices,beef stock and stir.Add diced yam,seasoning and water cover and cook until tender.Serve warm
  2. In a pot,add oil,onion/garlic blended tomato & pepper,spices,beef stock and stir.Add diced yam,seasoning and water cover and cook until tender.Serve warm

You can easily prepare it at home. There is nothing better than yam porridge with plantain for your dinner. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old. I was told I Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions.

So that’s going to wrap it up for this special food yam porridge recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!