Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, yummy/crispy yamballs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Yummy/Crispy Yamballs is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Yummy/Crispy Yamballs is something that I have loved my whole life. They’re fine and they look wonderful.
If you haven't tried out making Yam Balls, this video will be a perfect guide in making the most crispy and tasty Yam balls. See recipes for Yamballs, Minced meat yamball, Yummy/Crispy Yamballs too. Roll your balls one at a time into the egg wash you made earlier then into the bread crumbs, place them carefully in the pan.
To begin with this particular recipe, we have to first prepare a few components. You can cook yummy/crispy yamballs using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Yummy/Crispy Yamballs:
- Get Yam
- Take red bell pepper
- Make ready attarugu
- Get onion
- Prepare Cornflakes+Goldenmorn 1 cup each
- Take eggs
- Prepare Spices and seasoning
- Prepare Oil for frying
Bring them for the table as a new twist on the old Naturally sweet yams make these bite-sized balls a delicious treat without any added sugar. Best Ghana Yam Balls (In-Laws Recipe). Yam Balls make a great breakfast meal or snack and it is so delicious! Mould the mashed yam into balls and set aside.
Steps to make Yummy/Crispy Yamballs:
- Peel the yam,cut it into smaller sizes, put in a clean pot, add water to it,sprinkle some salt onto it and boil it until tender
- Grind the pepper, attarugu, onion and stir fry them by adding little seasoning
- When the yam is well cooked, crush it into pieces and pour it in a bowl
- Pour the stir fried pepper,add your spices, mix 2geda and mould to ur desired shape
- Take the balls and coat them with the eggs then in the cornflakes+goldenmorn and FRY
- Garnish with dried parsley
Break the remaining egg and whisk. When the oil is hot, coat each yam ball with the beaten egg before throwing into the hot oil. Hello every one welcome to my channel cooking. I will show you how to cooking food recipe and popular, traditional food in my country. Yams, pineapple and currants are spiced with cinnamon, topped with marshmallows and baked.
So that is going to wrap it up for this special food yummy/crispy yamballs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
