Yamballs
Yamballs

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, yamballs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Yamballs is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Yamballs is something which I’ve loved my entire life. They’re fine and they look wonderful.

See recipes for Yamballs, Minced meat yamball, Yummy/Crispy Yamballs too. The Yamball holiday is observed by building a "yamball" out of a mixture of flour and canned sweet The yamball is then retired to a front porch or other outdoor area. After a few days, if the Skunk King.

To get started with this recipe, we have to prepare a few components. You can have yamballs using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Yamballs:
  1. Take Yam
  2. Prepare Eggs
  3. Make ready Paper
  4. Prepare Magi
  5. Take Salt
  6. Take Meat or fish
  7. Get Curry
  8. Make ready Garlic
  9. Get Oil to fry

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Steps to make Yamballs:
  1. Zaki fere doyarki ki dafa da salt yadahu idan yadahu saiki cire Kodan yi mashing dinta a tirmi
  2. Saiki zuba a bowl kisa magi curry salt paper garlic meat or fish
  3. Mix and mould it in a round shape saiki fasa eggs kisa oil a wuta kina sa yamballs dinki a egg kina sawa a oil that is after yayi zafi knan harki gama 😋😋

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