Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, yam & sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Yam or YAM may refer to: Yam (vegetable), common name for members of Dioscorea. Sweet potato, specifically its orange-fleshed cultivars, often referred to as yams in North America. Yam, a salad in Thai cuisine.
Yam & sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Yam & sauce is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook yam & sauce using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Yam & sauce:
- Get Yam
- Take Slice tomatoes
- Make ready Grind Pepper
- Take Grind garlic
- Get Grind ginger
- Prepare Slice onions
- Prepare Salt
- Take Oil
- Prepare Maggi
- Take Curry
Yam or Yamm, from the ancient Semitic word meaning "sea," is the name of the Canaanite god of rivers and the sea. Yam was also the deity of the primordial chaos. He represented the power of the tempestuous sea untamed and raging. Add yam to one of your lists below, or create a new one.
Steps to make Yam & sauce:
- Peel your yam, slice it to your style and wash it. Put it inside pot add water to it and salt and allow it to cook.
- In low fire, put your pan add Oil when it got add your slice tomatoes, slice onions, grind Garlic, grind Pepper, grind ginger, curry and maggi and allow it to fry for like 10-12 minutes. Put your boiled yam in a plate add your sauce to it and enjoy
Yam, any of several plant species of the genus Dioscorea, grown for their edible tubers. Yams are native to warmer regions of both hemispheres, and several species are cultivated as staple food crops. Liquipedia will soon drop support for Internet Explorer.
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