Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, yam fritters. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Yam fritters is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Yam fritters is something that I have loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can cook yam fritters using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Yam fritters:
- Get Small portion of yam
- Prepare Grated onion
- Get Grated scotch bunnet
- Get Salt
- Get Seasoning cubes to taste
- Take Spices (optional)
- Prepare egg (optional)
- Prepare Oil for frying
Ojojo is a "finger food" popular among the Yorubas and ethnic groups in the western part of Nigeria. Authentic ojojo is made with water yam and the process is a little different. Ojojo, also known as Yam Fritters is a traditional Nigerian snack or finger food made from grated I had some water yam left from my Ikokore recipe so decided to put it to good use, Ojojo never. Yam and Corn Fritters is a delicious Nigerian snack/meal, full of cheesy goodness that Yam can be boring to kids but i bet you they will love eating this new one.
Instructions to make Yam fritters:
- Peel the yam and rinse with clean water then dice it into 4
- In a clean bowl grate the yam using the thinnest side of the grater
- When done grating add the onion and scotch bunnet, salt, seasoning cubes and give it a thorough mix
- If the mixture isn't sticky to form a shape add 1 egg and mix again
- Heat oil in a pan and form a shape of your choice and shallow fry it
- Preferred served hot with hot sauce or ketchup
I used ingredients that will make it sweet. The yam fritter is similar to a classic latke, but with all the bright, herbal flavors of a tabbouleh. The greek seasoning blend contains a bit of paprika, onion, garlic, and salt. Recipe calls for native wateryam tubers, but yams can be used instead. Flavored with cilantro and onion, these make a great side for any meat dish.
So that is going to wrap this up for this exceptional food yam fritters recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
