Turkey πŸ¦ƒ Meatloaf Cups
Turkey πŸ¦ƒ Meatloaf Cups

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey πŸ¦ƒ meatloaf cups. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Turkey πŸ¦ƒ Meatloaf Cups is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Turkey πŸ¦ƒ Meatloaf Cups is something which I have loved my entire life.

Lightly seasoned lean ground turkey meatloaf muffins made with couscous and lots of grated zucchini, onion, and red bell pepper get a topping of barbecue sauce in this easy recipe. The individual servings are perfect for so many eating plans, and it's easy to grab a couple for a quick breakfast, lunch, or. Place approximately Β½ cup of the mixture evenly into each muffin cup.

To begin with this particular recipe, we have to first prepare a few components. You can cook turkey πŸ¦ƒ meatloaf cups using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Turkey πŸ¦ƒ Meatloaf Cups:
  1. Prepare 2 (1 pound) each) packs ground turkey
  2. Get 1/8 teaspoon black pepper
  3. Get 1 teaspoon paprika
  4. Get 1 package dry onion mushroom soup mix
  5. Take 1 tablespoon Worcestershire sauce
  6. Get 2 eggs, beaten
  7. Prepare 1/2 cup milk
  8. Prepare 1 cup bread crumbs
  9. Prepare Olive oil cooking spray
  10. Make ready Sharp cheddar cheese, shredded
  11. Get Spaghetti sauce OR ketchup OR Bbq sauce

Once meatloaf cups are in oven, make cauliflower mash: Cut cauliflower head into small florets. Place florets in a microwave-safe bowl with water Remove meatloaf cups from oven, and remove foil cover; set aside. Scoop mashed cauliflower into a piping bag, and then pipe onto each meatloaf cup. Place zucchini, onions, and red bell pepper into a food processor, and pulse several times until finely chopped but not liquefied.

Steps to make Turkey πŸ¦ƒ Meatloaf Cups:
  1. Mix together in a bowl your ground turkey, black pepper, paprika, dry onion mushroom soup mix, Worcestershire sauce, beaten eggs, milk and bread crumbs…..I put mine in the fridge for a few hours to let the flavors marinate with the ground turkey πŸ¦ƒ……. πŸ˜‰
  2. Spray a muffin pan with olive oil cooking spray……
  3. Scoop out about a cooking spoon (large spoon used for cooking, mainly for stirring and mixing) of your ground turkey mixture into each muffin cup, being careful not to put too much mixture into each cup…
  4. Make a small indent in the center of each cup with a small spoon…….
  5. Sprinkle some shredded cheddar cheese into each indent……
  6. Bake in a preheated 375 degree oven for 30 minutes, or until turkey cups are no longer pink…..Continue until you have no more ground turkey mixture left over!! πŸ˜‹Let cool for several minutes before removing cups from muffin pan…….
  7. Serve topped with spaghetti sauce or ketchup and enjoy πŸ˜‰!

Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe made with lean ground turkey is easy and delicious. Place mixture into a loaf pan or shape into a loaf and place on a baking. These delicious Turkey Mini Meat Loaves feature ground turkey breast, keeping each turkey mini meat loaf healthier than beef versions. This Turkey Meatloaf recipe doesn't sacrifice any flavor.

So that is going to wrap this up with this special food turkey πŸ¦ƒ meatloaf cups recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!