Sausage Egg And Cheddar Cheese Roll Up's
Sausage Egg And Cheddar Cheese Roll Up's

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, sausage egg and cheddar cheese roll up's. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simply bake breakfast sausage, eggs, and cheddar cheese with the Crescents your family loves and you'll have the perfect sausage crescent rolls to start your day. This post for Sausage, Egg, and Cheese Breakfast Roll-Ups is sponsored by Johnsonville®. As always, all opinions and recipe are my own.

Sausage Egg And Cheddar Cheese Roll Up's is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sausage Egg And Cheddar Cheese Roll Up's is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have sausage egg and cheddar cheese roll up's using 7 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Sausage Egg And Cheddar Cheese Roll Up's:
  1. Get 5 Eggs
  2. Take 1 can Pillsbury refrigerated crescent dinner rolls
  3. Get 8 Breakfast sausage links
  4. Make ready 4 slice cheddar cheese (sandwich size)
  5. Get 1 dash Salt
  6. Make ready 1 dash Pepper
  7. Make ready 1 dash Milk

Stir in cheddar until melted, then stir in baby spinach and tomatoes until combined. Pour the egg mixture over the sausage mixture. Cover the baking dish with plastic wrap and refrigerate for. Reviews for: Photos of Sausage, Egg, and Cheese Scramble.

Instructions to make Sausage Egg And Cheddar Cheese Roll Up's:
  1. Crack eggs into a bowl add dash of milk and scramble up
  2. Reserve a spoonful of egg mixture to brush on top before baking
  3. Spray a skillet with no stick cooking spray
  4. Scramble eggs salt and pepper to taste
  5. Place sausage in skillet with a dollop of water
  6. Cook sausage until done
  7. Put sausage on paper towel lined plate
  8. Press another paper towel on top to remove excess grease
  9. Open up crescent rolls unroll and break apart each triangle. Place on a non stick baking sheet
  10. Cut the cheese in half so it fits on the triangle better a full piece would melt to much out side of the roll and cause to much of a mess
  11. On top of the cheese place a spoon full of eggs. Not too much so that it's over packed but not to little to be skimpy.
  12. Place a piece of sausage on top of the eggs
  13. Loosely roll up the crescent roll locking in the eggs cheese and sausage
  14. Brush on egg mixture on top of roll ups
  15. Place in oven for 15-20 minutes until golden brown
  16. Plate and enjoy :)

This recipe was DELICIOUS!! instead of using links pork sausages i used a Gourmet Mitchell's Foods Cheddar Cheese Smoked Sausage and it was great! i also used some leftover potatoes that i had made the night before with some tartar. We love making these Beef Sausage Egg and Cheese Roll Ups on weekend mornings because it's something a little different than the regular old I thought I'd kick them up a notch by whipping them into Beef Sausage Egg and Cheese Roll Ups. The first time we did it, we were simply blown away. Cheesy Sausage Roll-ups recipe: Sausage and egg tortilla's. We serve these with a side of salad and have breakfast for dinner!

So that is going to wrap it up with this special food sausage egg and cheddar cheese roll up's recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!