Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, yamballs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Yamballs is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Yamballs is something which I have loved my whole life.
See recipes for Yamballs, Minced meat yamball, Yummy/Crispy Yamballs too. The Yamball holiday is observed by building a "yamball" out of a mixture of flour and canned sweet The yamball is then retired to a front porch or other outdoor area. After a few days, if the Skunk King.
To get started with this particular recipe, we must prepare a few components. You can have yamballs using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yamballs:
- Take pestled yam(cooked with salt)
- Make ready sardines carned
- Take a kilo of chicken minced
- Get Seasonings
- Take medium size onions(grated)
- Take large scotch bonnet
- Prepare Garlic n ginger paste
- Prepare Red pepper(optional)
- Make ready eggs
- Make ready breadcrums
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Instructions to make Yamballs:
- Saute the chicken with onions ginger n garlic paste,ground peppers seasonings add add the onions.
- Add the mixture to the cooled cooked ground yam add the sardines and mix really well
- Grab some with your palms and make some balls to your desired sizes
- Then add to beaten eggs then breadcrums and fry in a medium heat until golden brown
- Enjoy this with hot pepered fish soup😋😋😋
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