Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, yam porridge. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Yam porridge is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Yam porridge is something which I have loved my entire life.
Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.
To begin with this recipe, we must prepare a few components. You can cook yam porridge using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Yam porridge:
- Get medium size yam
- Make ready blended pepper mix
- Prepare palm oil
- Prepare Seasoning and spices (to taste)
- Prepare Ugu leaves and spinach
- Prepare fried sardine fish
It is very quick and easy to make. Enjoy your yam porridge with fish/stewed or peppered goat meat/turkey wings or as your heart A hot plate of yam porridge with acceptable obstructions such as ugba and dry fish, make the heart merry. Heres a plain yam porridge recipe with veggies. Its a delicious dish of the Nigerian cuisine.
Instructions to make Yam porridge:
- In a pot heat ur palm oil
- Add in ur onion
- Add ur blended peppers and mix well
- Add seasoning and spices
- Pour in water and add the diced yam
- Cover the pot for 15mint then add in ur leaves
- Lastly add ur fried fish and allow to cook for 5-10mint then it’s done
- Done
- 😋😋😋
You can easily prepare it at home. There is nothing better than yam porridge with plantain for your dinner. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old. I was told I Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions.
So that’s going to wrap it up with this exceptional food yam porridge recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
