Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kiwi seasame burfi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Til ki mawa bafri is very easy to cook. It is very delicious and healthy. Seasame seeds are very good for skin.
Kiwi seasame Burfi is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Kiwi seasame Burfi is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook kiwi seasame burfi using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kiwi seasame Burfi:
- Take 200 gram chopped kiwi
- Prepare 1 cup Jaggery scraped
- Get 1/2 cup white seasame / til
- Prepare 1/4 cup coconut powder
- Take 1/2 cup roasted crashed mix dry fruits
- Prepare 1/4 cup gulkand
- Take 1/2 cup mawa
- Take 3 sliced dried kiwi
- Take 1/2 teaspoon green Cardamom powder
- Prepare For garnishing
- Prepare as needed kiwi slices
- Get 1 tablespoon Roasted seasame
- Take 1/4 cup Chopped dried kiwi
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Instructions to make Kiwi seasame Burfi:
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- Take small pan add some ghee than add crumble dry fruits roast it well,keep aside.
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- Roast sesame seeds with crackers sounds.than roast coconut powder than add mawa and mix well
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- Wash and peeled the kiwi and chop them into small pieces - 4. Take a mixer jar, and add kiwi and make a smooth paste.
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- Take small pan add kiwi paste and Jaggery and stir it continuously to form a sticky mixture than add crushed roasted dry fruits mixture,Mawa, gulkand and seasame mixture mix well
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- Than flattened the mixture in greased Thali than spreads equally garnish with dry chopped dry kiwi and roasted seasame.than cut in to square shaped.
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So that’s going to wrap this up with this special food kiwi seasame burfi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
