Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sambal goreng kentang / potato in red chilli sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sambal Goreng Kentang with liver, gizzards, and stink beans. Line a baking sheet with aluminum foil and grease with some oil. Sambal goreng kentang merupakan lauk yang lezat dan cocok untuk berbuka.
Sambal Goreng Kentang / Potato in Red Chilli Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Sambal Goreng Kentang / Potato in Red Chilli Sauce is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sambal goreng kentang / potato in red chilli sauce using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sambal Goreng Kentang / Potato in Red Chilli Sauce:
- Prepare Half a kilo of potatoes
- Get Chilli Paste:
- Take 8 red chillies
- Get 5 red curly chillies
- Make ready 10 shallots
- Make ready 5 garlics
- Make ready 8 candlenuts
- Take Other:
- Prepare 2 lemongrasses
- Make ready 2 thai basil leaves
- Take Some salt
- Get Some pepper
- Take Some sugar
- Make ready Chicken powder
- Take Some oil
- Prepare Some water
Ikan goreng bumbu pesmol - west java Fried white snapper fillet, fresh turmeric sauce, pickled vegetables. Marinated Wagyu beef striploin served with fried garlic potato, caramelised shallot & black pepper sauce. Fried purple eggplant braised in red chilli, garlic & shallot sambal.
Steps to make Sambal Goreng Kentang / Potato in Red Chilli Sauce:
- Peel the potatoes then cut into little cubes. Deep fry thrm until golden brown. Set aside.
- Make the chillies, shallots, garlics and candlenut into a thick and smooth paste. You can do it using a traditional mortar and pestle or even a blender. Just add some water to the blender to make it smoothly running.
- Add about 3 tbsp of oil in a pan.
- Then add the paste. Fry until fragrant and no longer smells raw.
- Then add the lemongrasses and basil leaves. Add somd water. Mix until fragrant.
- Then add the potatoes. Mix well until coated.
- Then add the seasonings. Add soms water so the potatoes don't get too dry. Taste test. Mix well.
- Let it simmer a bit. Then turn off the heat.
- Serve.
Masakan sambal goreng kentang pas untuk semua keperluan. Inilah resep sambal goreng kentang pedas enak. Resep masakan sambal goreng kentang termasuk dalam resep masakan tradisional yang sangat terkenal sehingga ketinggalan jaman jika anda belum … Sambal's Nasi Goreng (mild, med, hot). Rice fried with chicken slices, peas, egg and bean sprouts in a Sambal paste. A non-friend soft spring roll filled with braised vegetables, meat, prawns and fried bean curd. (served with a sweet sauce and chilli.) Sambal goreng hati memang sedap tak heran selalu disajikan sebagai salah satu menu pelengkap kala ada acara baik untuk selamatan atau jamuan makan lainnya.
So that’s going to wrap this up with this special food sambal goreng kentang / potato in red chilli sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
