Posh Homemade Sausage Rolls
Posh Homemade Sausage Rolls

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, posh homemade sausage rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

An easy step-by-step video guide showing how to make sausage rolls. Take this family favourite to the next level this summer. For the full recipe click here.

Posh Homemade Sausage Rolls is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Posh Homemade Sausage Rolls is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook posh homemade sausage rolls using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Posh Homemade Sausage Rolls:
  1. Take 1 lb Butchers Sausage Meat
  2. Prepare 2 Sheets Puff Pastry
  3. Take Egg Wash to seal
  4. Prepare Salt & Pepper
  5. Make ready 1 Variety
  6. Prepare Branston Pickle or Red Onion Chutney
  7. Prepare 2 Variety
  8. Prepare Danish Blue Cheese
  9. Get 3 Variety
  10. Make ready Par cooked Chopped Apple

Watch the video below to learn how to make your own. Homemade Sausage Rolls are a British dietary staple and convenience food that are usually enjoyed as a snack, in miniature form for buffet and party food, or served as a meal with fresh peas and chips. The great British sausage roll is the most popular grab-and-go foods in the U. Delicious easy homemade sausage rolls, using store-bought puff pastry and sausages.

Steps to make Posh Homemade Sausage Rolls:
  1. The list is endless but do try different combinations, it really does make a difference.
  2. Cut the pastry into 4 inch lengths. Simply apply the filling offset to an edge, then apply the rolled sausage meat. This way when you fold them over to seal, the filling will end up on the top of the sausage roll and infuse into the meat when cooking.
  3. Then begin the roll, flap over the edge and seal with egg wash then press down the pastry.
  4. I use a Pizza Wheel to cut them into size
  5. Egg wash the tops, sprinkle either herbs, salt and pepper or dust with paprika to decorate.
  6. Place into a preheated oven 160 gas mark 5-6 for 10-12 minutes.
  7. And enjoy hot or cold. I love the blue cheese version. As ever, enjoy.

Make them mini for appetizers or big for a meal! These easy homemade sausage rolls do double duty. They can be cut into small pieces for appetizers, or make them larger and enjoy them for a holiday lunch or. Sausage meat (home made) & Sausage Rolls. Scottish Sausage Rolls made with beef are a great traditional Scottish meal or snack.

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