Fried potato with fried green chilli
Fried potato with fried green chilli

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried potato with fried green chilli. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

here you can see How to cook boiled potato fry with green chilli paste, and this is also called bangala dumpa fry in telugu. this is famous in functions in Andhra. so this is like function style Andhra boiled potato fry. This is also called aloo fry in Telangana. Potato Fried, Green Chilli & Eggplant Pakora Recipe Cooking By Village Smart Boy village cooking,village food,village cooking channel, the village cooking.

Fried potato with fried green chilli is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Fried potato with fried green chilli is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook fried potato with fried green chilli using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried potato with fried green chilli:
  1. Take 2 tsp oil
  2. Prepare 1 tsp jeera / cumin seeds
  3. Get 4 potato
  4. Take 6 -7 green chillies
  5. Get To taste salt
  6. Make ready 1 tsp Red chilli powder
  7. Get 1 tsp Garam masala
  8. Make ready 1/2 tsp turmeric powder

Drain on an absorbent paper and add to the onion-garlic mixture. Method: In a bowl, add some chili paste, salt, cornstarch, all-purpose Chilli Aloo Recipe, aloo sukhi sabji, How To Make Chilli Aloo Recipe. Chilli Aloo is an excellent Indo-Chinese dishes in Golden fried potatoes tossed. Fry all potatoes like wise and place them in as sieve so that excess oil gets strained out.

Instructions to make Fried potato with fried green chilli:
  1. Take a pan, pour some oil,keep the flame slow. When oil is tempered add cumin seeds.
  2. When the cumin seeds are turned into brown add turmeric & red chilli powder.
  3. Next add potatoes mix well & fry till golden brown, then add garam masala mix well & cook for 1 min.
  4. Then put off the flame, garnish with chopped green chillies & serve hot.

When oil gets heated add ginger and green chilies. On low flame add chilly flakes, tomato sauce, and soya sauce. Omit the chilli and sichuan pepper and stir-fry the potato slivers with a handful of green pepper slivers in unseasoned oil, adding salt to taste and a small handful of finely sliced spring onion greens just before Stir-fried potato slivers with vinegar. Rinse the potato slivers in water and shake them dry. Heat the oil in a large frying pan, add the potatoes and fry over a medium-high heat, turning them occasionally until they begin to brown.

So that’s going to wrap this up for this special food fried potato with fried green chilli recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!