Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, boiled sweet potato with salt and lemon. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
salt and freshly ground black pepper. ½ lemon, juice only. lemon wedge, to serve. Heat the oil in a small frying pan and gently fry the sweet potato slices, turning frequently, until lightly golden on both sides. Add the water and thyme leaves and season with salt and freshly ground black pepper.
Boiled sweet potato with salt and lemon is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Boiled sweet potato with salt and lemon is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have boiled sweet potato with salt and lemon using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Boiled sweet potato with salt and lemon:
- Take 1 sweet potato
- Take 1 pinch salt
- Get a
- Make ready 2 teaspoons salt with rice malt
- Prepare 1 tablespoon maple syrup
- Make ready 2 tablespoons lemon juice
Once boiling, skim off the scums and foams with a fine mesh skimmer. Turn down the heat to I soaked them in water, in salted water, even in lemon water! I'd appreciate it if you can share. Learn how to boil sweet potatoes whole or chopped and with or without skin.
Steps to make Boiled sweet potato with salt and lemon:
- Wash the sweet potatoes and peel them (To be striped) - Cut into 1.5cm widths and put it in the water
- Mix A
- Put 3 tablespoons of water and sweet potatoes in a pan and shake a pinch of salt. - Close the lid and cook over low heat
- Once the sweet potatoes are soft, turn off the fire - Put A in the pan and boil it
- Put in a bowl
Plus, get the nutritional information of boiled sweet potatoes. There is not much of a difference in boiling sweet potatoes with the skins on versus peeling them. But you will get a boost of fiber and potassium if you boil and. To get the best flavor and texture from your sweet potatoes, you need to head to the oven. Place the potato pieces in a stockpot and cover the potatoes with water by a few inches.
So that’s going to wrap this up for this special food boiled sweet potato with salt and lemon recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
