Bread sausage rolls
Bread sausage rolls

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bread sausage rolls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Make these Quick Bread Sausage Rolls for breakfast or as a snack. Get the kids to help you. It's super fun. and yummy too ;) All you need is bread.

Bread sausage rolls is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Bread sausage rolls is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook bread sausage rolls using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bread sausage rolls:
  1. Get 9 slices bread
  2. Get 9 chicken sausages
  3. Get 2 tbsp all purpose flour
  4. Make ready 1 tsp salt
  5. Prepare 2 eggs
  6. Get 1 \2 litre cooking oil

This will make bread slices thin so. Sausage bread is an American food made of sausage and other ingredients rolled or enclosed in dough and cooked in an oven. Sausage bread is typically made from pizza dough and includes Italian sausage, mozzarella cheese (or a similar substitute cheese). Incredible homemade Sausage Rolls like what you get from the best patisseries!!

Instructions to make Bread sausage rolls:
  1. Fry the sausages and keep them aside to cool. In a bowl add the flour, salt whisk and add water to make a thick paste. In a separate bowl whisk the eggs and salt and keep it aside.
  2. Cut the crust of bread and trim ends. Roll the sausages with the bread and use the paste to stick the sides of rolled sausages to keep intact.
  3. Egg wash,deep fry the sausages rolls on low heat until golden brown.
  4. Drain and serve with tea or milkshake.

Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) They are also called sausage rolls. My recipe produces cotton soft and fluffy bread, encasing a juicy sausage inside and tastes just like the best Asians bakeries. Ingredients for Pigs in a Blanket. The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold. Sausage rolls are a staple of both British and Irish food.

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