Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chilli potato. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce. Chilli potato is quite popular in the Indian restaurants & is mostly eaten as a appetizer. Chilli potato is a spicy starter snack from the indo-Chinese cuisine where fried potatoes are tossed in a spicy, sour and slightly sweet chilli sauce.
Chilli potato is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chilli potato is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chilli potato using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chilli potato:
- Prepare 2 medium sized potato peeled and cut into dice
- Take 1 onion cut into dice
- Make ready 1 small capsicum cut into dice
- Prepare 1 tsp chopped garlic
- Get 1/2 tsp chopped ginger
- Prepare 2 green chilli chopped
- Prepare 3 tbsp corn flour
- Make ready 1 tsp red chilli powder
- Take 1 tbsp maida or all purpose flour
- Take To taste Salt
- Take 5- 6 tbsp or as required oil
- Make ready 2 tbsp green chilli sauce
- Make ready 2 tbsp tomato sauce
- Get 1 1/2 tbsp soya sauce
Chilli potatoes are so easy to make, once you learn how to cook it, you'll be tempted to throw it together every chance you get. chilli potato is a luscious appetiser starter recipe which is inherited from the Chinese cuisine. restaurant style chilli potato has found its place in menu's of Indian restaurants and is supremely. This Sweet Potato Black Bean Chili has been a fall/winter hit in my. Sweet potatoes are simmered in a hearty tomato-based sauce with ground turkey and ground beef in a slow cooker for a warm dish ready by Sweet Potato Chili. Oil - to fry the potatoes and cook chilly potato.
Instructions to make Chilli potato:
- At first take a pan, add water, little salt and the potatoes. Boil it till the potatoes are half cooked. Strain it and keep it aside.
- Now add corn flour, maida, salt to taste and red chilli powder. Add little water and make a thick batter. Add the potatoes and coat well with the batter.
- In a pan heat oil. Add the potatoes and fry till golden Brown. Don't overcrowd the pan, fry in batches.
- In a small bowl take corn flour and water and mix well. Keep it aside.
- Now in a pan heat oil. Add the chopped ginger, garlic. Fry for 30 secs to 1 min then add green chilli and the capsicum. Fry for 2 mins and then add the onions. Fry for another 3 to 4 mins. Then add the three types of sauces, salt to taste and little water. Cook for 5 mins on medium to low flame.
- Now add the corn flour mix and cook for 1 mins and add the fried potatoes. Cook for 1 more mins.
- Your chilli potato is ready to serve.
Chilli Potatoes makes for a terrific snack or appetiser before a main meal! Learn how to make chilli potato recipe from hungryforever.com. A wide variety of chilli potato options are available to you, such as origin, cultivation type, and certification. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. Honey Chilli Potato is a popular Indo-Chinese appetizer.
So that is going to wrap it up with this special food chilli potato recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
