Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, honey chilli potato. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Honey chilli Potato is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Honey chilli Potato is something that I’ve loved my entire life. They are fine and they look fantastic.
Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and.
To begin with this recipe, we must first prepare a few ingredients. You can cook honey chilli potato using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey chilli Potato:
- Take 4 medium sized potatoes
- Prepare 2 tsp salt
- Make ready 4 cups water
- Take 1 tsp ginger garlic paste
- Get 2 tbsp cornflour
- Make ready 2 tbsp maida/ all-purpose flour
- Make ready For Cornflour mixture:
- Prepare As needed cornflour and water mix together
- Prepare 1 slice onion
- Prepare 1 chopped capsicum
- Take 5 garlic cloves chopped
- Get 2 tsp red chilli sauce
- Take 1 tsp tomato ketchup
- Make ready 1 tsp soya sauce
- Take 1/2 tbsp honey
- Make ready 1 tsp salt
- Prepare 2 slit green chillies
- Get 1/2 cup water
- Take 2 tbsp oil
- Get As needed oil for deep frying
Honey Chilli Potato is a popular kids recipe and no Chinese food lover can ever say no to it! It goes well with drinks, cola and any summer beverage and though it is slightly heavy. Today's recipe is 'Honey Chilli Potato'. It is a snack recipe which can also be served as an appetizer.
Instructions to make Honey chilli Potato:
- Peel off potatoes and cut in lengthwise. Dip the potatoes in water. Take a pan, add potatoes, 4 cup water and 2 tsp salt. Lets it boil then turn the flame low. Cook it for 5 minutes.
- Strain it. Take a bowl, add 2 tbsp maida, 2 tbsp cornflour. Add 1/2 tsp salt, water as per required to make a thick paste, add garlic ginger paste. Mix well.
- Heat oil for deep frying pan kadhai on medium flame. Dip the parboiled potatoes in the paste and fry it in hot oil till crispy. Refry the potatoes for one minute on high flame. Turn off the flame.
- Heat 2 tbsp oil in a pan, add chopped garlic, onion, green chilies, capsicum, 1 tsp salt. Saute for a minute on medium flame. Add 2 tsp red chilli, 1 tbsp tomato ketchup,1 tsp soya sauce, 1/2 cup water. Mix well. Add cornflour mixture, mix well. Cook it for one minute on medium flame. Turn off the flame.
- Add 1/2tbsp honey, fried potatoes. Now Honey chilli potato is ready to serve. Enjoy.
Potato is one vegetable which is very popular among every age group. Honey Chilli Potatoes- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy! Honey Chilli Potatoes is an Indo-Chinese dish where deep fried potato fingers are tossed in honey and chilli sauce. It can be served as an appetizer or starter with a drink or as a side dish to fried rice. Honey chilli potato is a very tasty and one of a kind dish where regular chilli potato is made sweet and spicy by adding honey.
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