Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey chilli potato. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and.
Honey chilli potato is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Honey chilli potato is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook honey chilli potato using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Honey chilli potato:
- Take 4 potatoes
- Prepare 2 tbsp cornflour
- Prepare 2 crushed garlic cloves
- Get 1 tbs red chilli powder
- Get 2 tbsp tomato sauce
- Take to taste salt
- Get 11/2 oil
- Take For Sauce:
- Get 1 tbsp tomato sauce
- Get 1 red chilli sauce
- Get 2 tbsp vinegar
- Make ready 2 crushes garlic cloves
- Prepare 1 1/2 honey
- Take 1 tbsp soya sauce
- Make ready 1 tbsp Sesame seeds for garnish
Honey Chilli Potato is a popular kids recipe and no Chinese food lover can ever say no to it! It goes well with drinks, cola and any summer beverage and though it is slightly heavy. Today's recipe is 'Honey Chilli Potato'. It is a snack recipe which can also be served as an appetizer.
Steps to make Honey chilli potato:
- Combine potato fingers, oil, red chilli powder, tomato sauce, crushed garlic and salt and place in a ziplock bag and shake well.
- Grease a baking tray and spread the potato fingers on the tray and bake at 200 degrees C for 35-40 minutes. You need to turn the potato fingers once during the baking process or you can deep fry the potato fingers to a golden brown shade. If deep frying add a tbsp of cornflour instead of oil to the potatoes and then deep fry.
- Remove onto absorbent paper and keep aside.
- Heat a heavy-bottomed vessel, add oil, add the crushed garlic and saute on high flame for few secs. Add the red chilli paste, tomato sauce and vinegar and Soya sauce, salt, white paper, combine. Add the baked potatoes and toss for a min on medium-high flame. Add the honey and toss the contents till well combined. Turn off heat. Adjust salt if required.
- Sprinkle toasted sesame seeds and garnish with spring onion greens or coriander leaves and combine. Serve warm as a starter/appetizer.
Potato is one vegetable which is very popular among every age group. Honey Chilli Potatoes- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy! Honey Chilli Potatoes is an Indo-Chinese dish where deep fried potato fingers are tossed in honey and chilli sauce. It can be served as an appetizer or starter with a drink or as a side dish to fried rice. Honey chilli potato is a very tasty and one of a kind dish where regular chilli potato is made sweet and spicy by adding honey.
So that is going to wrap it up for this special food honey chilli potato recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
