Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, hot chilli potato. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Hot chilli potato is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Hot chilli potato is something which I’ve loved my entire life.
Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce. This chilli potato recipe will give you restaurant style crispy potatoes in chilli sauce. Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a Dip the half done fries in this batter and fry again in hot oil till crisp and golden.
To begin with this recipe, we must prepare a few components. You can cook hot chilli potato using 12 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Hot chilli potato:
- Get 2 medium sized potatoes
- Make ready 2 tbsp corn flour or rice flour
- Prepare 1/2 tsp paprika powder
- Make ready 1 cup oil
- Take 1.5 tbsp garlic chopped
- Take 1 medium sized onion sliced
- Take 3/4 cup capsucum diced
- Take 1 Green chillis deseeded
- Get 1/2 tbsp soya sauce
- Get 1 tbsp red chilli sauce
- Prepare 1/2 tsp lemon juice
- Get As per taste Salt
Take out in a saucer and garnish with green coriander leaves. Sweet potatoes are simmered in a hearty tomato-based sauce with ground Place sweet potatoes, stewed tomatoes, tomato sauce, onion, celery, water, chili powder, cumin, cinnamon, salt, black. Chilli Potatoes is an adaptation of a Chinese recipe and makes for a terrific snack or appetizer before a main meal! Turn off the heat and spoon the chilli potatoes onto a serving platter..this awesome recipe…Chilli potatoes are my all time favorite.
Steps to make Hot chilli potato:
- Peet potatoes and cut each to half inch slices.
- Soak them un water for 30 minutes.
- Drain the water and boil them in fresh water for 3 to 4 minutes until they are slightly cooked but firm.
- Sprinkle some flour, paprika powder and salt over tge drained potatoes.
- Toss well to coat the flour evenly.
- Heat oil in a deep pan. When hot enough slide one by one to hot oil.
- Deep fry on a medium flame until golden and crisp. Remove them in kitchen tissue.
- Mix red chilli sauce with red chilli powder using little water.
- Make a thick paste. Set aside.
- Heat 1tbsp oil on a high heat in a pan.
- Fry garlic and chilli until they smell good.
- Add onion and saute until pink.
- Now add capsicum and saute for 1 minute.
- Add red chilli sauce, soya sauce, lemon juice and 3 tbsp water and allow the sauce to bubble.
- To make gravy chilli potatoes dissolve 3/4 tsp rice with half cup of water.
- Stir and pour to the pan. Also add little soya and chill suace, when sauce thickens add some salt as per taste.
- Turn off the flame and add fried potatoes and toss. Add some sesame seeds.
- Now hot chilli potatoes is ready to serve.
Honey Chilli Potato is a popular Indo-Chinese appetizer. This Honey Chilli Potato or Aloo is an easy and yummy dish. An ideal dish to serve for parties, get-togethers or a good one to include in. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. A wide variety of chilli potato options are available to you, such as origin, cultivation type, and Alibaba hot search products ranking based on search data.
So that’s going to wrap it up for this special food hot chilli potato recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
