Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, enchorer kofta (jackfruit kofta curry). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
How To Make Echorer Kofta - Green Jackfruit Kofta Curry. If you guys like the videos please LIKE, SUBSCRIBE, and/or SHARE them with your friends! Enchorer Kofta Curry or Raw Jackfruit Kofta Curry is an authentic Bengali dish.
Enchorer kofta (jackfruit kofta curry) is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Enchorer kofta (jackfruit kofta curry) is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have enchorer kofta (jackfruit kofta curry) using 15 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Enchorer kofta (jackfruit kofta curry):
- Make ready 1/2 jackfruit cut and boiled
- Prepare 1 tablespoon ginger garlic paste
- Get 1 teaspoon jeera powder
- Take 1 teaspoon garam masala powder
- Prepare 1 onion sliced
- Get 1/2 tomato puree
- Prepare 3-4 tablespoon cashew-raisins paste
- Prepare 1 teaspoon turmeric powder
- Get 1 teaspoon jeera seeds
- Prepare 1 bay leaf
- Get 1 dry red chilli
- Prepare To taste salt and sugar
- Make ready As needed oil
- Prepare As needed gram flour
- Get As needed water
Enchorer kopta - Free download as PDF File (.pdf), Text File (.txt) or view presentation slides online. kopta. A few months ago, I had an amazing Enchor er Kofta – green jackfruit kofta curry at her house. Well. everything that she cooks is amazingly delicious but this enchor er kofta was something. The kofta has a very different mouth-feel because of the texture of the jackfruit.
Steps to make Enchorer kofta (jackfruit kofta curry):
- Mash the boiled jackfruit
- Mix half of ginger garlic paste,garam masala powder,red chilli Powder,salt and cashew raisins paste
- Now mix gram flour andake balls of it
- Deep fry the balls and keep aside
- Heat oil temper jeera seeds,bay leaf,dry red chilli
- Add ginger garlic paste and saute well adding salt and turmeric powder
- Add tomato puree and saute
- Now add jeera powder and cashew-raisins paste combine well
- Add water and boil the curry
- Add the fried balls and cover
- Finally add garam masala powder and sugar
- The kofta curry is ready
These unique but tasty koftas are then used to make a delicious curry that is perked up with a range of spice powders in perfect proportions. The different texture and peppy flavour of. If these koftas are prepared with jackfruit, they'll taste more scrumptious. So, come let's make jackfruit koftas today. How to make Kathal Kofta (Jackfruit Curry Kofta).
So that is going to wrap it up with this special food enchorer kofta (jackfruit kofta curry) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
