Baked chicken, green beans and red potatoes
Baked chicken, green beans and red potatoes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked chicken, green beans and red potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked chicken, green beans and red potatoes is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Baked chicken, green beans and red potatoes is something that I have loved my whole life. They’re fine and they look wonderful.

Sprinkle a packet of zesty Italian dressing mix over the top. Green Beans, Chicken Breasts and Red Skin Potatoes. Homestyle Green Beans And Red PotatoesMelissa's Southern Style Kitchen.

To get started with this recipe, we must first prepare a few components. You can cook baked chicken, green beans and red potatoes using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked chicken, green beans and red potatoes:
  1. Take 1 lb chicken breast tenders
  2. Take 1 lb red potatoes, quartered
  3. Prepare 1/2 lb green beans, trimmed
  4. Get 1 envelope Italian dressing mix
  5. Prepare 4 tbsp butter, melted
  6. Make ready 1/2 cup chicken broth

Lay potatoes and green beans in a single layer on the prepared baking sheet and spray with cooking spray. Sprinkle salt, garlic powder, pepper, and We really enjoyed this! I did need to add more s&p but that's just personal preference an I used what I had on hand which was Yukon gold potatoes. Green Beans, Chicken Breasts and Red Skin Potatoes. with Sweet Potato Salad & Garlicky Green Beans.

Instructions to make Baked chicken, green beans and red potatoes:
  1. Arrange chicken, potatoes and green beans in rows in a casserole dish.
  2. Sprinkle seasoning packet on top, turning chicken and potatoes to coat evenly.
  3. Drizzle butter and broth on top.
  4. Cover with foil and bake at 350 for 1 hour or until chicken is done and veggies are tender.

Lay the potatoes on the other side of the baking sheet. Add the potatoes to the same olive-oil mixture and toss to coat. To prepare salad, place potatoes in a saucepan; cover with water. But baking the chicken AND sides all together in the lemon-based sauce really ramps up the flavor without requiring a ton of pots and pans. We only had one serving leftover, so I let him have the chicken while I staked my claim on the roasted potatoes and green beans- and they were just as.

So that’s going to wrap it up with this exceptional food baked chicken, green beans and red potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!