Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, jackfruit peas kababs. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Welcome back everyone.here is the recipe of jackfruit kababs for you.easy to cook and fingerlicking recipe.try these healthy kabas.you would. Today I am showing you the recipe of amazing Jackfruit Kababs. These make perfect snack for lazy evenings.
Jackfruit peas kababs is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Jackfruit peas kababs is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have jackfruit peas kababs using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Jackfruit peas kababs:
- Get 250 gram jackfruit
- Make ready 100 gram green peas
- Make ready 4 tablespoons gram flour
- Get 1 onion
- Prepare 2 tablespoon curd
- Take 1 teaspoon lime juice
- Take 2 green chillies
- Take 1 inch ginger
- Make ready 1 teaspoon salt
- Prepare 1 teaspoon red pepper powder
- Get Oil for frying
Raw jackfruit is known for tasting and resembling in texture to non-veg and it is often called as vegetarian mutton. Kathal ke kebab is a special vegetarian kebab that is prepared as a snack. Monsoons and hot kebabs go hand-in-hand and they make for a delectable snack item in a small. Put the jackfruit in a pan, along with the Bengal gram, garlic, ginger Raw jackfruit kebabs makes are sumptuous and super easy to make.
Instructions to make Jackfruit peas kababs:
- Boil jackfruit and peas
- Chopped finely ginger,green chillies and onion
- Roast gram flour adding 1 teaspoon oil
- Add in boiled and mashed jackfruit and peas
- Add all the spices
- Add curd and lime juice
- Mix well
- Give the desired shape and deep fry till golden
- Serve with mint curd dip
Rinse the jackfruit and let dry completely. After this, chop down the jackfruit into small chunks. An insanely delicious, easy-to-make filling that's perfect for tacos, taco salads, burritos, nachos, and more! Jackfruit is an amazing meat alternative that you can bbq, make soup, put in dips, and more. Jackfruit is so versatile you can even use it to mimic seafood for a protein-rich dip.
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