Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, jackfruit fritters. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jackfruit fritters is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Jackfruit fritters is something which I’ve loved my whole life.
These jackfruit fritters have some surprise for you at times. With a bite into them, you might find These jackfruit fritters are commonly known as mulik in Konkani. Flatten each ball and deep fry, flipping over the fritters so that they are browned uniformly on both sides.
To begin with this particular recipe, we must prepare a few components. You can cook jackfruit fritters using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Jackfruit fritters:
- Make ready 3 pieces Jackfruit
- Take 1 tbsp Honey
- Prepare 2 tbsp corn flour
- Get 3 tbsp maida
- Get 1/2 tsp cinnamon powder
- Take Pinch salt
- Get For frying Oil
- Prepare For coating Dessicated coconut
Jackfruit Fritters is a very simple and tasty evening snack. Try out this quick and easy snack at your home. can do these fritters with over ripe bananas. Wow !! one more dish to clear off those over ripe bananas other than I am sure now nothing can stop you from trying out my all time favorite " Jackfruit Mulka ". Method To Make Ripe Jackfruit Fritters.
Steps to make Jackfruit fritters:
- Take a bowl add corn flour and maida make pan cake consistency batter adding water - Now remove seed from jackfruit and make 2 or 3 pieces
- Heat the pan add enough oil when oil is hot dip the jackfruit in batter and roll it on dessicated coconut and drop it in hot oil fry till golden colour or till done serve with honey - yummy jackfruit fritters is ready thank you happy cooking
Now take a mixer jar and transfer coconuts scrapings, jaggery pieces and jackfruit pieces in to it. Grind it into a smooth consistency. These exotic jackfruit pakoras or fritters are made with ripe jackfruit flesh. Cut open the jackfruit, take out the pods and remove the seeds from the flesh. If the pods are big, slice them into two pieces.
So that’s going to wrap this up with this exceptional food jackfruit fritters recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
