Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, red onion 🧅 potato 🥔 salad 🥗. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Red Onion 🧅 Potato 🥔 Salad 🥗 is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Red Onion 🧅 Potato 🥔 Salad 🥗 is something that I’ve loved my whole life.
Here is how you cook that. This Harissa and red onion potato salad is not for the freezer but great for making in. This creamy salad is made with red potatoes, which give this dish-chock full of melt-in-your-mouth bacon.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red onion 🧅 potato 🥔 salad 🥗 using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red Onion 🧅 Potato 🥔 Salad 🥗:
- Take 1 bag (24 ounce) baby red potatoes
- Make ready Salt for boiling water
- Take 1/2 cup mayonnaise
- Prepare 1 tablespoon Dijon mustard
- Take 1 hard boiled egg, chopped
- Get 1 small red onion, chopped
- Take 1/8 teaspoon black pepper
- Make ready 1/4 cup sweet relish
- Get 1/4 teaspoon paprika
In a large bowl, stir the oil and vinegar together with some salt and pepper. This creamy salad is made with red potatoes, which give this dish–chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion–a delectable I cut up the potatoes before cooking them and I drained the celery and onion on top of the potatoes in the strainer. Continuing on with our week showing different potato salads. This Harissa and red onion potato salad is not for the freezer but great for making in.
Steps to make Red Onion 🧅 Potato 🥔 Salad 🥗:
- In a large pot bring some water to a boil, don’t forget to salt your water !!
- Boil red potatoes for about 20 minutes or until potatoes are tender……..
- Drain potatoes thoroughly and let cool…….
- In a bowl mix together your mayonnaise, Dijon mustard, hard boiled egg, red onion, black pepper, sweet relish and paprika, set bowl to the side……
- Return potatoes to pan and coarsely chop…….
- Add your mayonnaise mixture to cooked potatoes, mix thoroughly……..
- Refrigerate for several hours or overnight, covered……
- Stir well before serving and enjoy 😉!
Meanwhile, cut the tomatoes into bite-sized chunks and place in a medium bowl Drain the onion and pat dry with paper towels. Add the red onion, bell pepper, cucumber, olives, dill, and mint to the dressing and toss to combine. Cut the potatoes in half (or quarter if large). Add the potatoes to the dressing and gently toss to coat. Fold in the bacon, corn, onion, arugula, and parsley.
So that is going to wrap this up for this special food red onion 🧅 potato 🥔 salad 🥗 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
