Firecracker Red Potatoes 🥔
Firecracker Red Potatoes 🥔

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, firecracker red potatoes 🥔. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Today I will show you an experiment with potatoes and firecrackers. These roasted red potatoes are very easy to prepare and taste excellent! These wonderful sour cream, bacon and chive-stuffed red potatoes are a perfect appetizer for any occasion.

Firecracker Red Potatoes 🥔 is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Firecracker Red Potatoes 🥔 is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have firecracker red potatoes 🥔 using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Firecracker Red Potatoes 🥔:
  1. Take 1 1/2 pounds small red potatoes
  2. Take As needed Salt for boiling water
  3. Prepare 1 stick butter OR margarine
  4. Make ready 1/8 teaspoon black pepper
  5. Prepare 1/4 teaspoon crushed red pepper (you can add more if you like for more heat !)
  6. Take 1/8 teaspoon seasoned salt
  7. Get 3 onions, sliced
  8. Take 1 green pepper, sliced

Cut potatoes and boil in salted water until tender. Roasted Red Potatoes comes with incredible guaranteed results. You get great taste in a side dish to go with any meal including that special holiday Scrub your potatoes and cut into quarters if using small red potatoes. Red potatoes, botanically classified as Solanum tuberosum, is a broad category encompassing many different varieties that belong to the Solanaceae, or nightshade family along with tomatoes, eggplant, and bell peppers.

Instructions to make Firecracker Red Potatoes 🥔:
  1. Boil your red potatoes until slightly tender, about 15-20 minutes, drain well and return to pan….. Don’t forget to salt your water!
  2. To potatoes add in your stick of margarine OR butter, black pepper, crushed red pepper, seasoned salt, onions and green pepper, sauté until potatoes and veggies are browned and tender…..
  3. Serve and enjoy 😉!!

Here are our top red potato recipes for the best ways to eat them. Potatoes are super versatile ingredients that have gotten a bad rap for only being served fried. The red potato is one of the most populat types of potatoes. Learn more about red potatoes, including calories, nutrition and helpful suggestions. Appearance: small to medium; round or slightly oblong; smooth, thin red skin; white flesh Texture: waxy, moist and smooth; creamy.

So that is going to wrap it up with this exceptional food firecracker red potatoes 🥔 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!