Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, jackfruit biriyani. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Jackfruit biriyani is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Jackfruit biriyani is something which I’ve loved my whole life.
The tender jackfruit is used to prepare curries and biryani while the semi-ripe fruit is used to Bought some recently and prepared Jackfruit Biryani over the weekend. This unusual yet exotic rice dish is. Kathal Biryani, also known as Jackfruit Biryani, is definitely one recipe that you HAVE to try in summer, we crave all summer that's when we get fresh kathal/jackfruit in India.
To begin with this recipe, we have to first prepare a few components. You can have jackfruit biriyani using 23 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Jackfruit biriyani:
- Make ready 1 jackfruit, peeled, cut into big pieces and deep fried
- Prepare 1 1/2 cups basmati rice soaked in water for 15 minutes
- Get 2 bay leaves
- Make ready 3-4 cloves
- Prepare 5 green cardamom pods
- Make ready 4 brown cardamom pods
- Make ready 1 inch piece of cinnamon
- Take 1 tsp black cumin seeds
- Make ready 1 1/2 cups thick curd
- Get 1 cup fried onion
- Prepare To taste Salt
- Get 1 tsp red chilli powder
- Get 1/2 tsp turmeric powder
- Get 2 tbsp ginger garlic paste
- Make ready 1 inch piece ginger cut into thin strips
- Get 2 tbsp ghee
- Make ready 2 tsp garam masala powder to sprinkle
- Take 1/4 tsp cardamom powder to sprinkle
- Prepare 2 tbsp coriander leaves finely chopped
- Take 22-26 fresh mint leaves
- Prepare 5-6 strands of saffron
- Get 2 tsp milk
- Get 2 tsp rose water
Easy Jackfruit Biryani Recipe: Step by Step Jackfruit Biryani Recipe, Tips to make Jackfruit Kathal biryani, also known as Jackfruit Biryani, is a delicious recipe that you must try this summer. Kathal biryani or Jackfruit biryani recipe - a mildly spiced dum cooked biryani made with raw unripe jackfruit, also called as kathal in hindi. Unripe jackfruit is also called as vegetarian. Recreate restaurant group Dishoom's crowd-pleasing dishes at home, from their house black dal to a rich chicken curry and fragrant jackfruit biryani.
Steps to make Jackfruit biriyani:
- Heat sufficient oil in a pan and deep fry the jackfruit pieces until they turn a light brown in colour
- Heat water in a non-stick pan and add bay leaves, green and brown cardamom, cloves, cinnamon and black cumin
- Now, add the rice and enough salt and bring to a boil and cook until the rice is half done
- Drain the rice and keep aside
- In a deep bottomed non-stick pan, mix yogurt, ¾ cup fried onions, red chilli powder, turmeric powder, ginger strips, green chillies, ginger garlic paste, salt, 1 tbsp ghee, fried jackfruit, and 1 tsp garam masala powder
- Add 1 tsp cardamom powder, 1 tbsp coriander leaves and 8-10 mint leaves and mix well
- Add ¼ cup of boiling water and mix well
- Mix the saffron with 2 tsp boiling water, 2 tsp milk and 2 tsp rose water - - Take half the cooked rice and spread it over the yogurt mixture. Sprinkle a pinch of garam masala powder and green cardamom powder each
- Add 7-8 mint leaves, coriander leaves, the remaining fried onion, ghee and ½ of the prepared saffron milk
- Strain the remaining rice and spread it over the added layer.
- Strew 7-8 mint leaves and the remaining saffron milk over the rice layer.
- Add some ghee. Cover and cook on high heat for first 2 minutes. Then lower the heat and cook for 12-15 minutes till the rice is done. Transfer into a serving bowl and serve hot.
Kathal biryani is made with Jackfruit - unripe, tender jackfruit which is known as pala moose in This kathal biryani recipe turns out spicy and delicious. The texture of pala moose goes well for a. Jackfruit is native to India and Srilanka. Part of the exotic flavors of a biryani comes from the fried onions, fruits and nuts. Jackfruit biryani is a special vegetarian rice recipe.
So that’s going to wrap this up for this special food jackfruit biriyani recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
