Orange Pork
Orange Pork

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, orange pork. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Heat oil in a large heavy skillet over medium heat. Check out this recipe, where classic Chinese ingredients lend flavor to a great stir-fry in this pork chop featuring cubed pork and bok choy. In this video I would show you how I made a Orange Pork.

Orange Pork is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Orange Pork is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have orange pork using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Orange Pork:
  1. Get 1 cup orange marmalade
  2. Make ready 1/4 cup peach brandy
  3. Get 1/3 cup honey
  4. Prepare 1-1/2 pound pork loin
  5. Take 1 teaspoon pink Himalayan salt
  6. Prepare 1/2 teaspoon ground black pepper
  7. Get 2 tablespoons extra virgin olive oil
  8. Get 1/3 cup tapioca starch

Orange Pork Chops: This is my mom's orange pork chop recipe. :D They're one of my favorite things that she makes - they're kind of addictive, actually! I went home and visited for a week. Quick-fried orange pork tenderloin medallions tossed in a quick and easy, sweet, spicy sauce. Perfect served over rice or Chinese noodles.

Instructions to make Orange Pork:
  1. Season the porkloin with salt and pepper. Heat the oil in the pan. Sear the meat on each side.
  2. When seared remove from heat and set aside.
  3. To the pan add the marmalade and honey to the pan. Scrape the bits off the bottom. When scraped off add the peach brandy.
  4. Add the butter. Stir often.
  5. Add the porkloin back into the pan coating all sides. Simmer 7 minutes and remove from heat covered. Let rest 15 minutes.
  6. Right before serving add the tapioca starch and stir in to thicken the orange sauce.
  7. Serve I hope you enjoy!!!

This post is also available in: Spanish. This Slow Cooker Orange Glazed Pork Tenderloin is so juicy and moist. I love putting it in my slow cooker, then having dinner ready by the time I get home from work. Honey Orange Pork is an easy and quick Instant Pot pork recipe. Pork roast is pressure cooked in a sweet and zesty sauce.

So that’s going to wrap this up with this exceptional food orange pork recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!