Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, jackfruit kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jackfruit has its own fan base when it comes to its sweetness. Jackfruit is one such fruit that takes us back to those summer vacations we have spent with. Prepare the authentic Jackfruit kheer by stir frying the jackfruit pieces in ghee along with roasted A sweet and creamy kheer recipe, the jackfruit kheer is enjoyed garnished with cardamom powder.
Jackfruit kheer is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Jackfruit kheer is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have jackfruit kheer using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit kheer:
- Take 10 pieces Ripe jackfruit or 1cup
- Take 1 1/2 cup thick Coconut milk
- Make ready 1 cup thin coconut milk
- Prepare 1/2 cup Jaggery
- Take 1/2 cup Water
- Make ready 1 tsp Cardamom powder
- Take as needed Cashews
- Get As needed Rasins
- Prepare 1 pinch Dried ginger powder optional
This delicious Payasam can be served warm or cold. This chakka payasam is a simple and. Chakka Pradhaman - Jackfruit Kheer or Payasam is a traditional sweet delicacy from God's own country, Kerala. I prepared this as a vegan kheer, by adding coconut milk instead of regular milk.
Steps to make Jackfruit kheer:
- Heat ghee in a pan add cashews and rasins untill roasted
- Take a big bottom vessel, heat ghee in a vessel, add chopped jack fruit and saute it well.
- Continuously saute it untill jackfruit will be well cooked
- Add jaggery (u can add either good quality chopped jaggery or take thick bottom vessel add chopped jaggery and water boil untill it melts. Strain the jaggery to remove the impurities.
- Once u add jaggery continuously mixed together
- At this stage add thin coconut milk, cardamom powder, dried ginger powder and mixed slightly. Heat it low flame at least 10mins.
- Finally add the thick coconut milk mixed it, for this condition switch off the flame, once u add thick coconut milk again don't need to boil kheer
- Now add the roasted nuts and serve it
Jackfruit is making an increasing appearance on menus and social media, but if you don't know jack about jackfruit, here's Good Housekeeping's guide. This ingredient is starting to gain traction in the U. S. as a vegetarian substitute for pulled pork or pulled chicken. Here's everything we know about what it is and what to do with it! How to Make Kakkambi - Ponsa Gharayi - Jackfruit Kheer.
So that is going to wrap it up for this special food jackfruit kheer recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
