Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, loaded hassleback potatoes 🥔 🥓 🧀. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hasselback potatoes are perfect for the big game, or as a side to your favorite dinner. Our version is loaded with cheese and all your favorite toppings. If you've never had a Hasselback Potato you are missing out!
Loaded Hassleback potatoes 🥔 🥓 🧀 is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Loaded Hassleback potatoes 🥔 🥓 🧀 is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have loaded hassleback potatoes 🥔 🥓 🧀 using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Loaded Hassleback potatoes 🥔 🥓 🧀:
- Make ready 4 russet potatoes
- Prepare 1/2 stick butter sliced thin
- Prepare 4 strips bacon unless you want lots of bacon then double it to 8
- Get 1 cup shredded Colby jack or cheddar cheese
- Make ready 1/4 cup sour cream
- Get 2 tablespoons chives
- Prepare to taste Salt, pepper, garlic powder
Loaded Hasselback Potato. featured in Surf & Turf Dinner For Two. Transfer the potatoes to a baking sheet lined with parchment paper, then brush the butter evenly on both of the potatoes. Loaded Hasselback Potatoes - A glorified baked potato loaded with melted cheddar cheese, sour cream, and crisp bacon bits! I finally had my first hasselback potato experience today.
Instructions to make Loaded Hassleback potatoes 🥔 🥓 🧀:
- Preheat oven to 400 and spray a baking sheet or line it with foil.
- Wash potatoes and slice potatoes crosswise about 1/8” apart going 3/4 of the way down the potato. Add butter slices in between cuts and season with salt pepper and garlic powder to taste. Place bacon in a skillet and cook u til desired crispness, then chop up.
- Bake uncovered 45 min to 1 hour until outsiders are slightly browned and inside is tender. Top with shredded cheese and bake additional 5 minutes until it’s melted. Remove from oven and top with your cooked bacon bits, chives and sour cream.
I've actually been wanting to make this for a couple years now but I was so worried that it would be too. Loaded hasselback potatoes are the ultimate starter or side! Packed with cheese, bacon and topped with sour cream they will definitely satisfy your taste Is there a bit of a happy medium of thickness for the hassleback where they get a little crispy but still soft in the middle (I guess my question is about. Hasselback potatoes are sliced into thin wedges but left joined at the bottom, then baked until the layers fan out into crispy rounds. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your favorite french fries, but with middles as creamy as.
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