Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sour cream & chive mashed potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sour cream (in North American English, Australian English and New Zealand English) or soured cream (British English) is a dairy product obtained by fermenting regular cream with certain kinds of. Sour cream is made when lactic acid-producing bacteria is added to dairy cream, resulting in a slightly tart, thick substance. It has long been an ingredient in Eastern and Central Europe cuisines and.
Sour cream & chive mashed potatoes is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sour cream & chive mashed potatoes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sour cream & chive mashed potatoes using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sour cream & chive mashed potatoes:
- Take 5 lb red potates
- Make ready 16 oz sour cream
- Get 1/2 packages fresh chives
- Get 1 stick butter
- Take milk
Making sour cream at home is both easy and rewarding. It contains no additives, no fillers or thickeners, and there is no plastic tub to discard. Looking for unique recipes using sour cream? Sour cream comes from fermented milk cream.
Instructions to make Sour cream & chive mashed potatoes:
- Peel and cut into chunks potatoes. Place in pot of water and boil until tender. Drain out water and place potatoes in a large bowl.
- Add container of sour cream, chopped chives, slices of butter (helps to melt faster) and a little milk. Add additional milk as needed but start out with small amounts so it isn't too runny.
- Mix with hand mixer until blended and smooth.
In contrast, cream cheese comes from a mixture of cream and milk which goes through a fermentation and heating process. Homemade sour cream is delicious and easy to make. It only requires two ingredients: a quart of cream and a packet of sour cream starter culture. The bacteria in the starter culture thickens the. Sour cream benefits range from stronger bones to better eye health.
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