Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, "porky feast". One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
"Porky feast" is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. "Porky feast" is something which I have loved my whole life. They’re fine and they look fantastic.
Then, the array of Iberico porky goodness took turns to delight us. Laura Fisher - The Porky Feast.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have "porky feast" using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make "Porky feast":
- Take 500 g lean pork loin (or chops)cut into strips
- Prepare 1 large onion, sliced
- Make ready 4-5 garlic clove crushed
- Make ready 2 large tomatoes
- Make ready 1 tbsp marjoram
- Make ready salt & pepper
- Get 1 green pepper
- Take 1 cup frozen peas
- Prepare 1 tsp paprika
- Take 1 kg potato
- Get Oil for frying potatoes
Steps to make "Porky feast":
- Mix meat, onion, garlic, salt and pepper and transfer into a baking dish sprinkle with olive oil and add 1/2 cup of water. Cover with foil and bake until almost soft. Stir in chopped tomatoes, marjoram, green pepper and peas. Continue baking until everything is cooked through.
- In the meantime cut potatoes and boil until half cooked, then fry in hot oil.
- Arrange fried potatoes around the plate and place meat in the middle. Enjoy.
So that’s going to wrap it up with this exceptional food "porky feast" recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
